Job Description

As the Production Manager, you will be responsible for executing the Youfoodz manufacturing plan across designated production areas. You will provide day-to-day operational leadership to frontline teams and Team Managers, playing a critical tactical role in driving team performance, operational excellence, continuous improvement, and audit readiness within your area of control.

Location: Brisbane, Queensland, Australia

You will…

• Oversee and coordinate production operations to ensure full delivery of the Youfoodz manufacturing plan across assigned areas.
• Manage labour efficiency KPIs (e.g., labour cost/kg, headcount control) and proactively adjust labour plans in line with volume changes.
• Drive a culture of audit readiness by ensuring sustained compliance with BRCGS, HACCP, and internal food safety standards.
• Lead and champion workplace health and safety (WHS), ensuring all activities comply with legislation, site policies, and safe work procedures.
• Conduct or support incident investigations, ensuring timely reporting, root cause analysis, and corrective actions.
• Drive continuous improvement (CI) initiatives, including process efficiencies, cost reduction projects, and waste minimisation.
• Coach, develop, and mentor Team Managers to build leadership capability, safety ownership, and front-line performance.
• Partner with cross-functional teams (Quality Manager, Engineering, Inwards Goods) to support site improvement plans.

You have…

• 3–5 years’ experience in a food manufacturing environment.
• At least 2 years’ experience successfully leading or managing frontline leaders or large operational teams.
• A strong understanding of WH&S, HACCP, and food manufacturing compliance requirements.
• Demonstrated success in improving operational performance, including efficiency, waste reduction, and labour utilisation.
• An understanding of Lean Manufacturing, Six Sigma methodologies, or exposure to BRCGS audit processes (highly desirable).
• A Tertiary qualification in Manufacturing, Operations Management, Engineering, Food Technology, or a Certificate IV in Leadership and Management (desirable).

You are…

• A resilient and adaptable leader capable of managing competing priorities in a fast-paced, dynamic production environment.
• Data-driven with strong analytical and problem-solving skills.
• An excellent communicator with a strong leadership presence and the ability to influence, coach, and drive team accountability.
• Deeply committed to safety, food quality, continuous improvement, and high standards of professionalism.

What you’ll get in return…

• The chance to have a significant impact in a leading global food technology company
• Flexible working arrangements
• Egoless environment, constant learning with room for personal growth
• Free access to Headspace
• HelloFresh Academies - internal learning & development
• A diverse and vibrant international environment, with offices in 18 countries
• Company discount - 70% off HelloFresh & 40% Youfoodz
• Onsite gym at the facility

Start Date: Immediately available - Can wait a notice period

Duration: Permanent full time role

You must have the right to work full-time in Australia/New Zealand.

Location: Karawatha, Brisbane - Parking On site

Salary: AUD $85,000 - $95,000 per annum & employee benefits

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