Whitsons Culinary Group

Production Line Supplier-Brooklyn

Whitsons Culinary Group  •  $17.50/hr  •  Brooklyn, NY (Onsite)  •  1 month ago
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Job Description

Line Supplier

This position is responsible for providing products to the pack room for proper operation.

ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:

  • Ensure all production lines have received products in order to fulfill work order needs.
  • Communicate with line leads to ensure any shortages of product are delivered to the room before production starts.
  • Ensure all proper lot codes and quantities are staged from the warehouses to the pack rooms.
  • Responsible for keeping production line filled with product for proper line operation
  • Check products for outdated or damaged supplies, replace as needed.
  • Properly label and weigh all products returned to the warehouses.
  • Maintain basic knowledge of production room machinery.
  • Ensure all pertinent paperwork is completed properly, neatly and turned in daily.
  • Maintain all work areas, ensuring that environment is free from:
    • Any signs of potential pest evidence and/or debris.
    • Potential safety hazards
    • Follow sanitation requirements as instructed by manager.
  • Ensure compliance with processes in both the pack rooms and the warehouses.
  • Must adhere to all Whitsons policies

$17.50 per hour

Qualifications

REQUIRED QUALIFICATIONS AND COMPETENCIES:

Education

  • High school graduate or equivalent.

Computer Skills

  • Must have sufficient computer skills and be comfortable operating computer to properly navigate company computer programs to perform tasks.

Other Qualifications, Experience and Competencies

  • Ability to speak, read and write English in order to understand and perform job assignments.
  • Must be proficient in measurement knowledge with basic mathematic skills.
  • Must complete all Whitsons and government required training as necessary.
  • Forklift experience or certifications are a plus.
  • Always present a positive and professional image.
Whitsons Culinary Group

About Whitsons Culinary Group

Founded in 1979, Whitsons Culinary Group® provides dining services to consumers in both public and private organizations throughout the United States, and our Whitsons Family of Companies continues to grow as we expand across the country.

We provide a wide range or dining solutions, including school nutrition, residential, healthcare, emergency and specialty dining services. Additionally, we tailor our services to our customer’s needs, ranging in scope from consulting and delivered meals, to complete full service models.

Whitsons Culinary Group leads the industry with our customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support. As a family-operated, minority-owned business, we are committed to embracing diversity as a core part of our culture. Our mission is Enhancing Life One Meal at a Time™, and we accomplish our mission by striving to exceed each individual customer’s expectations every day, with every meal we serve.

For more information, visit us on the web at www.whitsons.com

"Like Us" on Facebook: www.facebook.com/WhitsonsCulinaryGroup

"Follow Us" on Twitter: @Whitsons

Subscribe to our YouTube Channel: Whitsons Culinary Group

Interested being a part of team Whitsons?

Visit our career center on our website: http://whitsons.com/career/careers-center

Check out our LinkedIn page and Whitsons Career Connect on Facebook (www.facebook.com/whitsonscareers) and Twitter @WhitsonsCareers for our highlighted positions available throughout the US!

Industry
Unknown
Company Size
501-1,000 employees
Headquarters
Islandia, NY
Year Founded
1979
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