Job Description

Job Requisition

JR24279

Worker Time Type

Full time

Worker Sub-Type

Seasonal

Shift

POSITION PURPOSE:
This role accelerates business value by working in producing and/ or set-up high-end ice sculptures, ice molds and cocktail ice.

Demonstrates our “True North” attributes: voice of the customer, respect for the individual, no nonsense communication and utilization of facts, servant leadership and has a continuous improvement mindset in every facet of leadership and daily interaction.Leads, collaborates and demonstrates the lean principles and utilizes the lean methodologies and tools to facilitate continuous process improvements and value creation for our customers, employees and shareholders. Actively utilizes lean tools (VSM, Kaizen, A3, etc.) to inform and assess business opportunities to drive continuous improvement. Lead and participate in Kaizen and value stream mapping activities.

$19/hr

DUTIES AND RESPONSIBILITIES:

• Responsible for the safe operation and sanitation of highspeed production equipment such as meat saw, band saw, CNC machine and cocktail ice machines/molds
• May assist in the production of large ice blocks use in the creation of sculptures and cocktail ice
• May assist in the production of Ice molds for special orders or special events
• May assist in the production of Cocktail ice with the aid of machine or manual presses/molds
• Packaging of ice products for delivery
• May be required to assist in setting up ice sculptures for events
• Report all accidents and injuries, regardless of severity
• Cooperate and promote a team concept with all other company employees
• Adhere to all rules and regulations, at all times
• Meet or exceed company safety standards
• Perform other tasks as assigned by management
• Adhering to the Code of Business Ethics is essential. We value honesty and integrity above all else and we expect our employees to be committed to the highest ethical standards
• Maintain high safety standards. Safety is personal for us all.

SUPERVISORY RESPONSIBILITY:

• This position has no supervisory responsibility

EDUCATION AND EXPERIENCE:

• High School education or GED
• Will be required to obtain a Southern Nevada Health District Card (Food Handler Card)
• Ability to read and interpret documents in English, such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to work in a constant state of alertness and safe manner
• Ability to quickly store and recall instructions in one’s short term memory
• Ability to concentrate and perform tasks involving high levels of cognitive function and judgment
• Ability to cope with sudden changes in surrounding and/or emergency situations and/or alarms
• Demonstrate a caring, committed and concerned attitude about safety

OPERATING RESPONSIBILITIES:

• Occasionally shut down the line when defects are noted or safety violations observed.
• Must work in a safe and responsible manner to protect personnel and property

WORKING CONDITIONS/PHYSICAL REQUIREMENTS:

• Continuous exposure to cold (freezer environment), heat, and noise
• Must wear protective equipment while at the location
• Requires walking, sitting, lifting, pushing, pulling and climbing to a significant degree
• Heavy Work-Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds or force frequently, and/or up to 10 pounds of force constantly to move objects
• While performing the duties of this job, the employee is regularly required to talk and hear, in order to communicate to employees as well as function safely around construction equipment

Disclaimer: “This is intended to provide general information about the position. It is not an employment contract. As with all positions, the responsibilities and duties of this position may change. The company, in its discretion, may alter this job description at any time with or without notice.”

Location

Winnipeg

City:

Winnipeg

State:

Manitoba