Required to perform all duties in a safe manner
Handles material and equipment in a safe and efficient manner
Sets up machinery or changes set-up on equipment to meet manufacturing instructions for a set of ovens
Runs equipment and machinery in designated area
Cleans equipment and machinery and maintains housekeeping in designated area
Examines wire or product both visually and manually for deficiencies, such as beady wire and enamel cracks
Brazes bare wire knots and check finish spools for quality
Rejects defective material and identifies type of defects on appropriate documentation
Recognizes and corrects poor spooling
Segregates hazardous waste and dispose in proper containers
Maintains records in required format
Collects data through use of computerized equipment

Welcome to our Restaurant Family. We're Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 9 States and have a lot more growth in the works.
Pacific Bells, LLC was founded by Dennis and Anna in January 1986. After establishing their first store in Tualatin, Oregon, which is still open to this day, Tom Cook partnered with the founders with a goal to open multiple Taco Bell restaurants in the Pacific Northwest. From becoming a small store in Oregon, Pacific Bells, LLC is now a successful franchisee of the Taco Bell Corporation.