shareQ

Production and Food Unit Coordinator

shareQ  •  Lebanon (Onsite)  •  3 months ago
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Job Description

Job title: Production and Food Unit Coordinator

Location: Office in Aintoura, Keserwan.

Work schedules: Full-time from Monday to Friday

Responsibilities:

  • Coordinate with the food unit officer the daily operations of the food unit distribution.
  • Prepare reports required on a monthly basis.
  • Logistics and menu planning.
  • Direct the production process.
  • Manage the kitchen team to ensure that the food is ready on time.
  • Make sure that the quality and hygiene are maintained.
  • Prepare a weekly production plan.
  • Manage stock control.

Job Qualifications:

  • Bachelor's degree in Hospitality Management, Nutrition, or related field, or equivalent experience in food production or coordination.
  • Proficiency in MS Office (Excel, Word).
  • Good written and verbal communication skills in Arabic and English language.
  • Previous experience with industrial equipment is desirable.

Competencies:

  • Strong interpersonal skills.
  • Mission-driven and social spirit.
  • Leadership skills: Taking initiative and problem-solving.
  • Stress tolerance: Ability to work under pressure.
  • Solid organizational skills, including multitasking and time management.
  • Strong reporting skills.
  • Strong communication skills.

shareQ

About shareQ

shareQ is a Lebanese non-profit organization launched in 2012 (Registration number 1206/2012). shareQ is dedicated to designing innovative solutions for social challenges and implementing them in collaboration with NGOs & Social Enterprises. (www.shareq.org)

The fields of our projects are social entrepreneurship, online technology & engineering, food service, capacity building and job placement.

shareQ has launched 4 main departments;

1. Lebanon Employment Assistance Program (LEAP): In which we support, recruit, train and employ young women and youth facing physical, social and financial challenges so they can have decent jobs and provide better lives for them and their families.

2. ProAbled Online Platform: which was launched in 2018, helps he HR managers and departments to search for the right candidates for their job in the technical field in particular, connect them with people trained by several NGOs and vocational centers facing physical, financial or social challenges and recruit them. www.proabled.com

3. M Social catering: with a certified central kitchen, accommodates all sorts of corporate events up to 1200 people and offers food solution services from A to Z. All our catering profits goes for supporting the LEAP program. On another note, 45000 healthy meals were cooked and distributed to 2,000 children and youth with social and financial challenges across Lebanon through M Social Catering’s Healthy Food for Children program. www.msocialcatering.com

Industry
Nonprofit & NGOs
Company Size
11-50 employees
Headquarters
Jeita, LB
Year Founded
2012
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