Processing Operator
Hourly - 12 Hour Nights
Rate of Pay
$30.47
Primary Function
Primary Function: Processing Operator is responsible for batching, blending, and testing to ensure product is within Kraft specifications. This is done by the following duties, personally or through working with others.
Ownership & Key Responsibilities
Run the batching system which controls the batching of raw ingredients into a finished product and Cleaning in Place (CIP).
Check the batches and record findings on the finish batch records and enter Unilab
Check process water and filler baths for levels of chlorine.
Obtain finished product samples during the day for Q. S. department.
Checking chemical levels used by the production department during cleaning of equipment.
Calibration of scales and thermometers.
Swabbing of the fillers after CIP and COP.
Making pipe swings to CIP.
Blend juices in port-a-tanks to be used in the finished batches.
Put incoming drums of juices and essences away.
Change port-a-tank when empty and replace with full port-a-tanks.
Sanitation of port-a-tanks.
PM on port-a-tank butterfly valves.
PM for sanitation once per week.
Check and document HACCP (Hazard Analysis Critical Control Point).
Perform sanitation responsibilities as needed or required.
Must be able to use SAP for following FEFO
Accurate Connected Worker Data Entry
Daily 5S, CIL, CL and defect handling completion
Engage in all department activities required by the team, i.e. Base condition events.
Demonstrate a teamwork environment
Other duties as assigned or required.
Productivity Responsibility:
Actively participate in team goal setting/implementation to ensure that we are the low-cost, high-quality producer.
Strive to maximize the efficiency of the plant/department by submitting and implementing process improvements.
Troubleshoot and communicate issues throughout the department
Filling out defect cards
Quality Responsibility:
Ensure the quality of our products and our workplace by following all procedures and guidelines.
Comply with all established GMP's, HACCP guidelines, housekeeping responsibilities and KHMS operating procedures.
Assist in the implementation of the KHMS program and training of new associates.
Safety Responsibility:
Actively participate in team safety efforts to achieve/exceed plant goals.
Involvement & support of safety processes.
Required to perform all duties safely & use discretion to prevent injuries to self and/or others.
Qualifications
Required to drive forklift.
Working knowledge of computers.
SAP Usage
ZPI Knowledge
Travel as required
Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.
Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families.
You’ll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:
Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training
Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs
Financial – 401k, Life, Accidental Death & Dismemberment, Disability
Location(s)
Granite City Plant
Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact NAZTAOps@kraftheinz.com
The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. While Kraft Heinz is co-headquartered in Chicago and Pittsburgh, our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands.
We spark joy around mealtime with our iconic brands, including Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Maxwell House, Capri Sun, Ore-Ida, Kool-Aid, Jell-O, Primal Kitchen, and Classico, among others.
No matter the brand, we’re united under one vision: To sustainably grow by delighting more consumers globally. Bringing this vision to life is our team of 37,000+ food lovers, creative thinkers, and high performers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we’re transforming the food industry with bold thinking and unprecedented results. If you share our passion – and are ready to create the future, build a legacy, and lead as a global citizen – there’s only one thing to do: join our table and let’s make life delicious!
