Job Description

Working alongside Food and Beverage Management Team at The Peninsula Beverly Hills, we are seeking a Houseperson who possesses a genuine warmth and sense of hospitality.

• Work for an award-winning luxury hotel group
• Learn and grow within a diverse multi-outlet property
• Exceptional benefits package

Key Accountabilities

• Set up tables, chairs, staging, dance floor, and other equipment according to the room layouts, event diagrams, and banquet event orders
• Dismantle and remove event equipment, furniture, and supplies following the completion of events
• Collaborate effectively with team members, event planners, and clients to ensure event needs are met promptly and professionally
• Respond quickly and efficiently to requests, changes, and event-related needs to support a seamless guest experience

General Requirements

• Must be available to work a flexible schedule inclduing early mornings, evenings, overnight, weekends, and holidays
• Ability to stand and walk for extended periods throughout the workday and safely lift, carry, push, and pull items weighing up to 50 pounds as part of regular job duties
• Must have a valid Food Handler's Certificate

Competitive Benefits Including:

• Complimentary employee meals
• Complimentary car parking (onsite)
• Complimentary bicycle parking (onsite)
• Bus transit reimbursement
• Complimentary uniform laundering
• Discounted and complimentary room nights at The Peninsula Hotels
• 50% restaurant discount
• Retirement plan with 4% company match

The Peninsula Beverly Hills is an Equal Opportunity Employer. Applicants must be legally authorize to work in the United States at the time of hire. The hourly rate for this position is $28.84.