• Employee discounts
• Health insurance
• Training & development

• Plan, prepare, and cook healthy meals and snacks for preschool children that meet proper nutritional requirements.
• Follow the center’s approved menu and help make updates or adjustments when needed.
• Order food and supplies through the center’s approved vendor website.
• Run occasional errands to pick up needed items such as milk, groceries, or kitchen supplies.
• Maintain and track food allergies for each child, ensuring meals are prepared and delivered safely.
• Communicate allergy information clearly to teachers daily with each food delivery.
• Follow proper food safety, handling, storage, and sanitation procedures.
• Keep the kitchen clean, organized, and in compliance with childcare licensing standards.
• Work with the Center Leadership team to purchase food and supplies and maintain required inventory records.
• Provide excellent customer service and maintain a positive attitude toward children, parents, and staff.
• Be flexible and adaptable to the daily needs of a busy childcare center.

• A High School Diploma or equivalent.
• 1+ year of experience in food preparation and cooking.
• A food handling certificate or the ability to obtain one within 90 days of hire.
• The ability to lift a minimum of 25 lbs.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to The Learning Experience Corporate.