
Oliver & Bonacini Hospitality (O&B) is one of Canada’s leading hospitality groups, known for exceptional dining experiences, innovative concepts, and outstanding service. Since 1993, we have built a diverse portfolio of restaurants, venues, and events while creating opportunities for our people to grow, develop, and build rewarding careers in hospitality.
We are recruiting talented individuals for Event Porter positions across various O&B locations:
What's in it for you?
Join the Oliver & Bonacini team as an Event Porter, where your organization, attention to detail, and teamwork will help create successful and memorable events for our guests. Working alongside our Events and Operations Teams, you will be responsible for the complete setup and teardown of event spaces, including moving and arranging tables, chairs, décor, and other event materials according to event specifications. You will play an important role in maintaining the cleanliness, organization, and overall readiness of the venue throughout each event. We are looking for someone who is reliable, physically capable, and thrives in a fast-paced, team-oriented environment while taking pride in supporting seamless event operations and delivering exceptional hospitality experiences.
The day to day:
Availability expectations:
Wage starts at $17.60/hour + gratuities.
Compensation may vary depending on location, as gratuity amounts differ by venue.
We are currently hiring multiple Event Porter to support staffing needs across various Oliver & Bonacini locations.
AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.
Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.
Equity, Diversity & Inclusion
We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte dining, quick service, catering, group dining and special events. The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including Arcadian, The Carlu, and the Toronto Region Board of Trade, among others.
Oliver & Bonacini credits its success to the development of a strong corporate culture, where excellence of food quality and service are valued above all else. With even further expansion ahead, Oliver & Bonacini’s standards of food and service excellence remain the main focus of the company’s vision.