Job Description

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?

SALARY: $15.00 per hour

SHIFT: Part-time including weekdays, weekends, evenings and holidays

COMPANY:
We are home to the nation’s most iconic beer and beyond beer brands, including Michelob ULTRA – America’s #1 top-selling beer – as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands. From our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. We are powered by a team that shares our passion to create a future with more cheers. Are you ready to join a team that dreams as big as you do?

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Porter, you have the opportunity to be a part of our core restaurant team. Our Porters help ensure safe operation in the kitchen, and have the opportunity to work closely with all of the kitchen staff.

JOB RESPONSIBILITIES:

• Receive food inventory and place in dry storage, walk in coolers, and/or freezers; organize storage areas.

• Job Shadow Line Cooks.

• Sort and rinse dirty dishes, glasses, pots, pans, tableware and other cooking utensils and put in dishwasher.

• Sort and stack clean dishes. Carry clean dishes to cook's line and put away all other clean dishes when dry.

• Take out all trash from trash receptacles.

• Must keep a clean, stocked, and tidy workspace.

• Flexible with job responsibilities and able to multi-task.

• Other responsibilities as directed by the Executive Chef and/or Sous Chef.

JOB QUALIFICATIONS:

• High School Diploma or equivalent is required.

• Must be at least 18 years of age.

• Excellent verbal communication and problem-solving skills.

• Ability to work in a fast paced, team-oriented environment.

• Ability to stand on feet for long periods of time.

• Ability to lift and carry 50 pounds.

• Previous dishwashing experience preferred.

WHY ANHEUSER-BUSCH:
At Anheuser-Busch, our purpose is to create a future with more cheers. For more than 165 years as a leading American manufacturer, Anheuser-Busch has delivered a legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. As the nation’s top brewer, one of the fastest growing spirits companies, and an insurgent force in energy drinks, we drive economic prosperity nationwide through investments in our people, facilities, and communities. We are the only alcohol company that invests in the U.S. at this scale.

BENEFITS:

• 401(k) Retirement Savings options with a company matching contribution.

• Chance to work in a fast-paced environment among a company of owners.

• Flexible work schedule.

• Access to on-site amenities including the gym.

• Food and merchandise discounts at the Tour Center and Biergarten.

• Free Beer! (21+)