Job Description

ASSISTANT WAITER – BEACH BAR

Reports to: Beach Bar Supervisor and Beach Bar Manager

Lazure Hotel & Marina is looking for a friendly, responsible, and energetic individual to join our F&B team in the position of Assistant Waiter at the Beach Bar

If you enjoy a dynamic working environment, teamwork, and interacting with guests, this position offers an excellent opportunity to gain valuable experience in a luxury hotel environment and become part of a team dedicated to creating a pleasant and memorable experience for our guests every day.

Your Responsibilities

• Support waiters in daily operations and guest service;
• Assist with taking, delivering, and serving food and beverage orders;
• Set up and clear tables and service areas in a timely and efficient manner;
• Maintain cleanliness, organization, and high presentation standards throughout the Beach Bar;
• Welcome guests in a warm and professional manner and provide assistance according to their needs;
• Anticipate guest needs and promptly communicate relevant requests to waiters or supervisors;
• Cooperate closely with the kitchen, bar, and other members of the F&B team to ensure accurate and timely delivery of orders;
• Replenish cutlery, glassware, service equipment, and other necessary supplies during the shift;
• Maintain a basic knowledge of the food and beverage menu in order to provide guests with relevant information;
• Handle equipment and inventory with care;
• Perform other duties related to the position in accordance with operational requirements.

What We Are Looking For

• A friendly, communicative, and positive attitude towards guests and colleagues;
• A responsible and professional approach to work;
• Willingness to work in a dynamic environment, including during busy periods;
• Strong team spirit and willingness to learn;
• Professional appearance and commitment to high service standards;
• Basic knowledge of English is considered an advantage;
• Previous experience in hospitality is preferred but not required.

What We Offer

• The opportunity to work in a professional and supportive environment within a 5-star hotel;
• Accommodation provided for candidates who require it;
• Two meals during each working day;
• Support from an experienced F&B team and opportunities to develop additional skills and knowledge;
• Opportunities for professional development and continued cooperation within Lazure Hotel & Marina, depending on operational needs and individual performance.

If you would like to develop your experience in a professional hospitality environment and become part of the Lazure Hotel & Marina team, we would be delighted to meet you!