Taco John's Princeton is looking for motivated candidates interested in a Shift Manager (PM) position at our location at 530 US Hwy 62 W, Princeton, KY. We are seeking individuals who are willing to work afternoon and/or night shifts and are ready to grow their career in a fast-paced, team-oriented environment. If you're excited to be part of an amazing quick-service restaurant team, we encourage you to apply and join us!
Paxton Keiser Enterprises currently operates 22 Taco John's locations. Our team members are the backbone of our company, and we believe in offering more than just a job. We provide a positive company culture, great benefits, and recognition for the hard work our team puts in every day. We also close on major holidays so you can spend quality time with your family. If Taco John's sounds like the place for you, apply today!
If so, you might be the perfect fit for this quick-service restaurant leadership position!
As a Shift Manager, you play an essential role in the success of our restaurant. You help deliver great food and service to the customers who walk through our doors every day. Our loyal customers mean a lot to us, so you ensure their satisfaction by being efficient, friendly, and accurate.
Responsibilities include:
You thrive working as part of a team, take on new tasks with enthusiasm, and show reliability by consistently arriving on time with a positive attitude.
If this sounds like the perfect quick-service management opportunity for you, apply today!
Location: 42445
Starting as a small taco stand in Cheyenne, Wyoming, in 1968, our one-of-a-kind tacos and other bold flavors were an instant hit. Two local businessmen wanted to share these unique flavors with the world, so they purchased the franchise rights in 1969 and named the restaurant after the man who started it all: John.
Ever since that very first taco stand, Taco John’s has been all about bringing the flavor. From handmade salsas and classic Crispy Tacos with freshly-made shells to our signature Potato Olés®.
From there, Taco John’s restaurants began popping up across the Midwest, evolving to include drive-thrus and interior seating to bring you the unique flavors that made Taco John’s famous. Our menu evolved to include bold originals like Potato Olés, Meat and Potato Burritos, and our holiday specialty: Nachos Navidad®.
Ever hear of Taco Tuesday? We started it! We even trademarked it. That’s how seriously we take tacos.
Today, Taco John’s operates and franchises 350 restaurants in 22 states – making it one of the largest Mexican quick-service restaurant brands in America.
We continue to grow across the country – but some things never change. Like our uncompromising standards of food quality, dedication to using real ingredients, signature bold flavors, and our commitment to Olé The Day!
