
Application Deadline: 21 August 2026
Department: Commercial
Employment Type: Full Time
Location: Ely
Reporting To: Head of Commercial
Compensation: £45,000 - £50,000 / year
We're looking for a proactive and commercially minded Planning & Supply Coordinator to join our commercial team. This is a fantastic opportunity to play a key role in ensuring our customers receive the right products, at the right time, while working closely with our growers, production, logistics and the commercial team to keep our supply chain running smoothly.
If you're highly organised, enjoy solving problems and love making things happen behind the scenes, this is a role where your decisions will have a real impact!
The main purpose of the role is to develop accurate demand forecasts and production plans that balance customer requirements, crop availability and operational capacity. The Planning and Supply Coordinator is responsible for translating customer demand into achievable production plans, ensuring efficient utilisation of crops, minimising waste and supporting excellent customer service levels.

The Green House Growers family, consisting of the Green House Ely, the Green House Norwich and the Green House Sussex. We’ve been growing fresh food since 1977, beginning as a small family business with just over 1ha of tomatoes. Now we have 48ha across our nurseries in Sussex, Norfolk, and Cambridgeshire. Over the years we’ve become known for the best quality and for pioneering sustainability. Our team has over 300 years of combined experience in growing the best tasting, freshest food.
We’ve always been at the forefront of reducing environmental impact, whether that is using bumblebees for production or taking care of every drop of water we use.
As the Green House Growers family, we account for nearly 20% of tomatoes and 25% of cucumbers grown in the UK. Expertly grown, the technology allows us to produce ten times the crop that can be produced and uses ten times less water than traditional farming. All this means our food is of the highest quality, with a shorter route from plant to plate than imported produce.
Growing the best team means we can grow the best food! We’re looking for people who value quality, innovation and a greener future, and who share our ambition of thinking big but supporting local.