
📍 München – Giorgia, Weißenburger Str. 2, 81667 München
🕒 Vollzeit | 2 feste freie Tage
✨ Why this role is a great opportunity
Passionate about pizza and ready to bring your skills to the next level?
At Big Mamma, pizza is more than a recipe—it's craftsmanship, tradition and consistency. At Giorgia in Munich, you'll work with high-quality ingredients, carefully managed dough and a team that shares the same passion for authentic Italian pizza.
If you're looking for a kitchen where your expertise is valued and where you can continue growing professionally, we'd love to meet you.
🚀 Your role & responsibilities
You are responsible for delivering outstanding pizzas while maintaining the highest quality standards:
Prepare, stretch and bake pizzas following Big Mamma recipes and techniques
Manage dough preparation, fermentation and portioning
Ensure consistency, quality and presentation throughout every service
Operate and manage the pizza oven efficiently during busy services
Organize mise en place and maintain your workstation
Support and guide junior members of the pizzeria team
Monitor product quality and minimize waste
Follow hygiene and food safety standards at all times
👉 Your expertise helps deliver the authentic Italian pizza experience our guests expect every day.
💡 What we're looking for
Previous experience as a Pizzaiolo in a professional kitchen
Strong knowledge of dough preparation, fermentation and oven management
Ability to manage service independently in a fast-paced environment
Passion for authentic Italian pizza and high-quality ingredients
Team-oriented mindset and willingness to support colleagues
Reliable, organized and proactive approach
We're looking for professionals who take pride in their craft and enjoy working as part of a passionate team.
💰 What we offer
Unbefristeter Vertrag
Vollzeit + 2 feste freie Tage
Salary + Trinkgeld
🍝 Daily Mitarbeiteressen
🍕 Staff discount in all our restaurants
🌍 Real growth opportunities within the group
Continuous training and development
An international team passionate about authentic Italian cuisine
❤️ Who we are
Big Mamma is a fast-growing French-Italian restaurant group with 30+ locations across Europe.
Our mission is to bring authentic Italian food culture to life through exceptional products, traditional techniques and passionate people.
At Giorgia, you'll join a team where craftsmanship, teamwork and hospitality come together every day to create unforgettable experiences for our guests.
🌍 Equal Opportunities
Big Mamma is proud to be an equal opportunity employer.
We welcome applications from all qualified candidates regardless of gender, gender identity or expression, sexual orientation, ethnicity, religion, national origin, disability, age or any other legally protected characteristic.
Für diese Stelle berücksichtigen wir grundsätzlich Bewerber*innen mit den folgenden Berufsqualifikationen:
Pizzaiolo, Pizzabäcker, Pizzakoch, Pizza Chef, Chef Pizzaiolo, Fachkraft Pizzeria, Koch italienische Küche, Pizza Spezialist, Ofenbäcker, Koch Pizza, Pizzabäcker Gastronomie
👉 Bring deine Leidenschaft für echte italienische Pizza nach München und werde Teil unseres Teams bei Giorgia! 🍕
#JoinBigMamma

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger, with one simple dream: changing people's lives with food.
We serve 100% homemade dishes, made with ingredients sourced directly from small Italian producers — think Prosciutto di Parma from Stefano Borchini, San Marzano tomatoes from Paolo Ruggiero, flour from Antimo Caputo… and the list goes on. Everything is served in jaw-dropping spaces, at fair prices, and always with a huge smile.
From our very first trattoria in Paris to over 30 locations across Europe today, our Squadra has grown to more than 2,200 talents, and the family keeps growing — with new restaurants opening in 2025.
Where to find us:
🇫🇷 France: 8 trattorias in Paris + 1 food market, Lille, Lyon, Bordeaux, Marseille
🇮🇹 Italy: 1 osteria in Milan
🇪🇸 Spain: 3 trattoria in Madrid and 1 osteria in Barcelona
🇬🇧 UK: 6 trattorias in London, Manchester, Birmingham
🇧🇪 Belgium: Brussels
🇩🇪 Germany: Munich, Berlin, Hamburg
🇲🇨 Monaco: Monte-Carlo
We also launched Napoli Gang, our digital food brand, in 2020 — delivering the same crazy love for Italian food straight to your door.
But food is only half the story.
Our real mission? Changing people’s lives with food.
That means putting people first — guests and team members alike. We believe hospitality can be a real career, not just a student job. We’re committed to building an inclusive and inspiring workplace where talents grow, evolve, and shape the future of the industry.
In 2023, we became a proud B-Corp, reinforcing our commitment to sustainability, social responsibility, and human-driven growth.
Big Mamma is not just a restaurant group.
It’s a movement made of passion, purpose, and a lot of pasta.