La Petite Maison (LPM) is cooking something... And You’re the Secret Ingredient!
It will be the first of its kind, a bold new chapter in the LPM story. We’re blending the sophistication of LPM’s hospitality with the warmth and energy of a modern place.
As our People & Culture Manager, you won’t just manage HR, you’ll build the soul of this space You’ll craft a culture where every team member feels inspired, empowered, and proud to be part of something iconic.
This is your chance to shape a culture from scratch, to create a workplace where passion, creativity, and genuine care are the foundation of everything we do. You’ll be the architect of an environment where every team member feels valued, inspired, and proud to be part of something truly special.
Your Mission:
Build a dream team that embodies the spirit of LPM: dynamic, innovative, and deeply committed to exceptional service.
Ignite engagement through experiences that celebrate our people; think immersive onboarding, unexpected recognition, and moments that turn colleagues into genuine team mate.
Champion growth by creating pathways for our talent to thrive, from micro-learning to mentorship, ensuring every team member feels invested in.
Foster a workplace where creativity, energy, and genuine care are the norm - not the exception.
What You Bring to the Table
2 to 5 years in HR, with 1–2 years leading teams in hospitality or luxury andpassion for crafting moments that turn colleagues into a tight-knit community.
A proven ability to attract and retain top talent in fast-paced environments with a flair for innovation, whether in wellness, engagement, or career development.
Experience in crafting onboarding journeys that inspire and excite with the ability to anticipate needs and create solutions before they’re needed.
A talent for employee relations that build trust, loyalty, and high performance with the love for storytelling using culture to create a narrative that resonates.
La Petite Maison is the home French Riviera-inspired cuisine with locations in London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Limassol, Doha, Las Vegas and Mykonos.
LPM is first and foremost food-driven, and ingredient-led with fresh and light French Riviera-inspired cuisine. LPM’s simplicity is found in fresh Mediterranean produce, with dishes using artichokes, courgettes, lemons, olives, and tomatoes, alongside the freshest seafood, meat, and pasta.
The menu, designed for sharing amongst the table, is complemented by a substantial French wine list that includes an extensive selection from Provence.
LPM’s authentic cuisine perfectly blends with the ambience of each of its locations, which are renowned for a pared back environment reminiscent of the Côte d’Azur, framed in a light colour palette with accents of fine linens and marble. At all the restaurants, the gorgeous interiors feature the same touches with eclectic art and occasional "Belle Époque" accessories.
