Tao Group Hospitality

Pastry Cook - Peak New York

Tao Group Hospitality  •  New York City, NY (Onsite)  •  26 days ago
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Job Description

Tao Group Hospitality offers competitive benefits for all full-time team members such as:

  • Medical, Dental, and Vision Coverage

  • 401(k) Retirement Program with Employer Match

  • Life and Disability Insurance Plans

  • Ancillary Insurance Plans

  • Employee Assistance Program

  • Fertility & Family Forming Support and Resources

  • Pet Insurance

  • Employee Discounts

  • TAO Savings Marketplace

  • Time off and much more!

Ensurequality,consistency,production,andexecutionofallfoodmenuitems.Interactswithfellowteammembers,and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIALFUNCTIONSOFTHEPOSITIONINCLUDE,BUTARENOTLIMITEDTO:

  • Anticipateandaccommodatetheneedsoftheguests
  • Handlesallallergyand/ordietaryrestrictionsandmodifications
  • Assistsintakinginventoryandcreatingadailyprep list
  • AccuratelyfollowsallordersreceivedfromthePOSsystemand/ordirectionsfromtheexpeditor
  • Maintainscleanlinessandsanitationofassignedstation,thekitchen,andtheentirevenue
  • Followsupervisor’sinstructions,communicatewithandsupportco-workerswhilebeingateamplayer
  • Possessesin-depthknowledgeofassignedrecipeswiththeabilitytoexecutethemtocompanystandards
  • Possessesgeneralknowledgeofthevenue
  • ComplieswithDepartmentofHealthandcompanysanitationstandards
  • Worksaspartofateamandprovideshelpandsupporttoallfellowteammembers
  • Communicatesproductneedstothechefs,souschefs,andthesupportstaff
  • Requiredtocheckcovercounts,BEOs,and/orFireSheets
  • Properlysets-upstation,otheropening/closingproceduresasdirectedbymanagement,including:
  • Stocksstationwithprescribedsupplies
  • Sets“miseenplace”followingFIFOandcompanystandards
  • Wipesdownandsanitizesstation
  • Performsopeningside-workasprescribed
  • Performsclosingside-workasprescribed
  • Reportsallbreakage,anddamageofequipmentorfurnitureimmediatelytomanagement
  • Attendsandparticipatesindailypre-servicemeetings(whereapplicable)
  • Attendsandparticipatesinanytrainingsessionsordepartmentalmeetings
  • Learnbylistening,observingotherteammembers,andsharingknowledgewhileleadingbyexample
  • Portraysapositiveandprofessionalattitude
  • DemonstratesknowledgeofTaoGroupHospitality,itspartners,andsupportinghotelenvironments
  • Worksaspartofateamandprovideshelpandsupporttoallfellowteammembers
  • Assistand/orcompleteadditionaltasksasassigned

TRAININGREQUIREMENTS:

  • TaoGroupHospitalityin-venuepastrytraining

EDUCATION/WORKINGKNOWLEDGE:

  • Previouspastryexperiencepreferred
  • Experienceinahigh-volumeculinaryoperationpreferred

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

  • Ability to write, read, and verbally communicate

  • Must be able to move quickly

  • Must be able to push and lift up to 75 lbs. with or without assistance

  • Must be able to stand for extended periods of time

  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume

  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working Environment

  • Exposure to hot kitchen elements or cleaning materials

  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment

  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required

  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards

  • Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner

  • Ability to maintain confidentiality

  • Ability to handle a fast-paced, busy, and somewhat stressful environment

Tao Group Hospitality

About Tao Group Hospitality

Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more.

Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors.

With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

Industry
Travel & Hospitality
Company Size
1,001-5,000 employees
Headquarters
Las Vegas, Nevada
Year Founded
Unknown
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