Soho House Amsterdam is part of a global community for creative people, offering a welcoming space to work, relax, and connect. Recently awarded a Michelin Key, our House is recognised for its exceptional comfort and design. Join our team and help deliver thoughtful, high-quality experiences for our members and guests.
We’re looking for a passionate Pastry Chef, (Junior Sous Chef level) to join our kitchen team at Soho House Amsterdam. In this role, you’ll support the pastry operation by ensuring strong mise‑en‑place and confidently working in a busy, quality‑driven section.
You’ll be responsible for preparing, cooking, and presenting pastry dishes from the menu in line with company standards, while contributing to smooth daily kitchen operations. Maintaining the highest standards of hygiene, safety, and correct use of equipment and utensils is a key part of the role.
📍 Amsterdam | 🍰 Creative pastry, high standards, collaborative kitchen
If pastry is your craft and you enjoy working in a fast‑paced, hospitality‑driven environment, we’d love to hear from you ✨
Soho House offers competitive compensation packages with global benefits and development opportunities.
Soho House & Co was founded in London, in 1995, as a private members’ club for those in film, media and creative industries. We have since expanded to include Houses across Europe and North America, as well as restaurants, cinemas, spas, workspaces and hotels.
Soho House is a place for our diverse membership to connect, grow, have fun, and make an impact. From the beginning, and throughout our 25-year history, our members have always been at the heart of everything we do
