Remington Hospitality

Part Time AM In-Room Dining Server

Remington Hospitality  •  $17/hr  •  California (Onsite)  •  6 hours ago
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Job Description

Hourly Pay Rate: $16.50
 
What you will be doing
  • Set up orders and deliver to rooms within approximately 20-30 minutes.
  • Develop a complete knowledge of menus, dish and glassware service, and utilize that knowledge in the service of guests as needed.
  • Follow proper tray set up for all orders, including silverware, napkins, appropriate condiments, beverages, any special requests, etc. Check complete food order to ensure all have been set on tray for delivery.
  • Develop a complete knowledge of service standards for beer, liquor and wine, complying with alcohol awareness procedures and complying with all applicable laws.
  • Promptly return check and payment to cashier; call back to guest after 5-10 minutes to see if meal is satisfactory.
  • Anticipate guest needs, respond promptly and acknowledge all guests, maintaining positive guest relations at all times.
Qualifications
Hourly Pay Rate: $16.90
 
What we are looking for
  • Strong communication skills verbal and written
  • High work ethic and self-initiative
  • May be required to work varying schedules to include nights, weekends, and holidays
  • Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times

Location Description

6526 Yount Street, Yountville, CA 94599
 
Bardessono , where earth meets sky, people meet souls, and function meets form. Here, you can breathe deeply and be with nature's clarity. Couples come to rejuvenate, friends come to strengthen the bond, and animal companions come along to enhance your time. This is your place to spa, to walk gardens, to immerse in views and to taste the wine. Experience Bardessono.
 
 

Location


Yountville Bardessono Hotel-YBA
Remington Hospitality

About Remington Hospitality

A forward-thinking hospitality management company, Remington Hospitality is distinguished by its commitment to simply being the best, not the biggest, delivering hospitality, and creating value for every owner and customer, every time. Founded in 1968, Remington has always operated with an owner-centric mindset by delivering superior rooms margin and house profit. Its track record of market penetration growth demonstrates a unique understanding of the hotel business, in all phases of the economic cycle. Remington fosters an entrepreneurial management style and brings a spirit of collaboration, innovation, and high-touch hospitality.

Industry
Travel & Hospitality
Company Size
1,001-5,000 employees
Headquarters
Dallas, TX
Year Founded
Unknown
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