
3701 W 128th Pl
Stan's Donuts and Coffee is growing at an extremely fast pace, and we don't plan on stepping on the brakes anytime soon! If you're looking for a warm, welcoming and inclusive environment, a fun team with lots of personality, and an opportunity to learn and grow professionally in your career, we want to speak to you!
The Packing Supervisor is responsible for overseeing the end-of-line packing operations to ensure that donuts are properly packaged, labeled, and prepared for shipment in compliance with company quality standards and food safety regulations. This role leads and supports a team of packers to meet production and shipping schedules in a clean, organized, and fast-paced environment.
Shifts:

Doughboy Restaurant Group is a collection of restaurants created by
Rich Labriola, an artisan baker and entrepreneur. Operating four
brands, the company has a staff of 450 employees and is currently
growing at a rate of 2-3 locations per year. Additionally, the company
operates a commercial food manufacturing facility supplying goods to
all locations and wholesale production for large food retailers. DRG is
capable of managing any type of operation from QSR to full-service
restaurants to high volume food manufacturing.