Mastronardi Produce pioneered the commercial greenhouse industry in North America, and we're now the leading greenhouse vegetable company on the continent. Our award-winning, flavorful produce is packed under the SUNSET® brand and is available at leading grocery retailers across North America. Family owned for over 65 years, we pride ourselves on having the most flavorful products and the best people in the industry. We are constantly pushing boundaries to be a leader in fresh produce innovation. We seek individuals that demonstrate our PRIDE values (Passion | Respect | Innovation | Drive | Excellence) to help us fulfill our mission to inspires healthy living through WOW flavor experiences.
Our Greenhouse facilities in Ontario, NY and Albion NY is currently seeking a Packhouse Manager. The essential function of this position is responsible to maintain the operation of the Packhouse within the organization. Must maintain food safety, monitoring of GMP (good manufacturing policy) compliance and organization of essential Packhouse documentation for daily, monthly and annual operation and auditing purposes.
This role would be based in Ontario, NY and would require you to oversee 2 locations (Ontario, NY and Albion NY)
Values:
To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.
Primary Responsibilities:
Education/Background Requirements:
Specific Knowledge, Skills and Abilities Required
Working Conditions:
Salary range is $85k/yr-$100k/yr USD

Mastronardi Produce® is dedicated to nourishing people through fresh food by making flavorful produce available 365 days a year. Growing, distributing, and marketing fresh fruits and vegetables for over 70 years under the flagship SUNSET® brand, and more recently under the Backyard Farms®, and Queen of Greens™ brands. Mastronardi Produce® is a pioneer in the greenhouse industry and continues to lead the future of fresh produce through innovation, growth, and flavor.