About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Experience the luxury of living and working in one of the Southwest’s most desirable destinations. Scottsdale blends refined living with world-class golf, dining, shopping, wellness, and arts. Minutes from Old Town, Phoenix, and Sky Harbor, it offers easy access locally and globally. Weekends lend themselves easy escapes, whether a day trip to Sedona’s red rocks, a visit to the Grand Canyon, or exploring Arizona’s diverse desert and mountain landscapes. Build a career as dynamic as the place you call home, enjoying a lifestyle defined by excellence, balance, and meaningful connection.
About the role
The Overnight Cook plays a vital role in keeping our kitchen running seamlessly around the clock. In this role, you’ll bring energy and precision to late-night and early-morning operations, preparing high-quality dishes, supporting ongoing service, and ensuring every plate meets our standards of excellence. With a strong focus on cleanliness, organization, and food safety, you’ll manage line cooking, prep work, and station upkeep with confidence and independence, helping set the tone for a successful day ahead.
What you will do
Prepare and cook menu items according to standardized recipes and production needs
Set up stock and break down assigned cooking stations for overnight service
Complete overnight prep tasks including proteins vegetables sauces and batch items for upcoming shifts
Maintain proper food handling sanitation and storage practices at all times
Monitor food quality temperature and presentation during overnight service
Clean and sanitize workstations equipment and kitchen areas throughout the shift
Follow all health department safety and company policies
Communicate effectively with supervisors regarding inventory shortages equipment issues and overnight needs
Support morning transition by ensuring stations are organized labeled and ready for opening staff
What you bring
Previous experience as a cook or line cook preferred
Knowledge of basic cooking techniques knife skills and food safety standards
Ability to stand for extended periods and lift up to 50 pounds
Strong attention to detail and ability to work independently
Reliable punctual and able to maintain focus during overnight shifts
The ability to stand/walk up to 8 hours per shift.
Valid Maricopa County food handler's card.
What we offer
Energizing Employee Culture where you are encouraged to be your true self!
Comprehensive learning and development programs to help you master your craft.
Inclusive and diverse employee engagement events all year-round.
Exclusive discount and travel programs with Four Seasons
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
And so much more!
Schedule & Hours
Full Time
Shift Time 10:00pm - 6:30am
Flexibility to work early mornings, evenings, weekends and holidays.
Candidates must have valid work authorization for the U.S.
Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.
Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company! We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
Four Seasons Hotels and Resorts opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.
To learn more about our career opportunities, visit fourseasons.com/careers.
For more information and reservations, visit fourseasons.com.
For the latest news, visit press.fourseasons.com.
