Job Description

Location

Haverhill, Suffolk

Company

Sofina Foods

Hours of Work

Full-time

The Ideal Candidate

On the job and external training will be given to all candidates.

• General knowledge of cooking processes.
• General machine knowledge, preferably within a FMCG environment.
• Extremely detail focused.​​​​​​
• Ability to work in dynamic teams.

Company Information

Sofina Foods isn't just a food company - It’s a place to build your future.

With a team of over 13,000 people across 40 sites in Canada and Europe, we're passionate about delivering quality meats and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.

Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.

Country Code

GB

Why Sofina Foods?

At our company, you'll be part of a forward-thinking team dedicated to continuous improvement and operational excellence. We offer a collaborative environment where your contributions will directly impact our success. Join us and be a key player in shaping the future of our operations!

Apply today and become a vital part of our mission to deliver the highest standards in efficiency, safety, and quality.

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Schedule

12 Hour Shift, Day Shift

Salary

£15.00 per hour

Equal Opportunities

Sofina Foods is proud to be an equal opportunities employer. We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected.
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.

Your Key Responsibilities

• Working in a food manufacturing environment, preferably in a High Risk area for 2+ years.
• Ability to work in a busy factory environment as part of a high functioning team.
• Understanding and knowledge of line equipment and throughput requirements.
• Attention to detail and due diligence in completing paper work required.
• Willing to learn from experiences, to work in a productive and professional way with other departments and staff.
• Natural self-starter, able to engage and motivate others.
• Willing to learn from experiences, to work in a productive and professional way with other departments and staff.

An opportunity to take on a critical role in a food manufacturing environment while gaining hands-on experience, developing industry skills, and progressing through ongoing training.