Sysco

Outbound Warehouse Supervisor

Sysco  •  $65k - $87k/yr  •  Milton, CA (Onsite)  •  5 hours ago
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Job Description

Role:

This role is responsible for managing all activities on the night shift with the primary responsibility of managing the selection function utilizing engineered labour standards and ensuring accuracy of all orders picked and on time departures.

Work Hours:

Sunday to Thursday - 11AM - 7PM

Compensation:

$65,000 - $87,000

Role Responsibilities:

  • Support warehouse team members with technology systems (Motorola RF scanners, Zebra printers, tablets and CANVAS)
  • Provide ongoing coaching, training and encouragement to all associates and support in meeting productivity goals (Engineered Labour Standards)
  • Conduct Material Handling Training for associates
  • Ensure safety compliance in accordance with all company safety programs and industry regulations/legislation.
  • Complete daily proactive safety measures warehouse inspections, coach cards, observations and facility audits
  • Prepare work schedules including vacations schedules
  • Distribute, analyze and work with team members on incentive program
  • Monitor and improve overall productivity
  • Support and comply with all company policies and procedures
  • Manage all aspects of selection, replenishment, assembly of products and loading in a timely manner
  • Generate/analyze productivity reports
  • Manage/Identify barriers that cause indirect time
  • Record indirect (work delays) in SWMS (warehouse management system)
  • Assist Warehouse Manager in preparation of annual warehouse budget and monitor budget on a weekly basis
  • Develop and implement cost reduction action plans
  • Accountable for the accuracy of timecards, approvals and scheduling of direct reports
  • If applicable, understand and interpret the CBA, participate in grievance, mediation, arbitration procedures at unionized facilities
  • Responsible for compliance with all Policies and Standard Operating Procedures (SOPs) comprising Sysco’s Food Safety Program, specific for the assigned role.
  • Assist Food Safety Program Manager in ensuring compliance to Sysco’s Food Safety Program that leads to compliance with third party certification and customer requirements.
  • Understands that their role is critical in creating a safe organization with minimal environmental impact and the value that brings to the organization.
  • Is willing to drive Environmental, Health and Safety performance by acting as an example and holding their team accountable to complying with EHS programs, policies, and requirements.
  • Enable, champion and embrace an inclusive culture
  • Develop and support high performing talent through hiring, scheduling, performance coaching, and career management practices
  • Facilitate establishment of clear performance goals; Ensure that performance goals adapt to changing business demands; Identify and manage non-performers in a fair and timely way; Identify and reward top performance; links pay and performance through base, incentive, and recognition programs
  • Present oneself in a manner that demonstrates executive maturity, professionalism, trust, confidence, and integrity.
  • Communicates broadly and frequently the company's vision, direction, goals, performance against plan, changes, and expectations through participation in department meetings, one-on-one meetings, and informal conversations with associates
  • Perform other duties as assigned.
  • Preferred warehouse supervisory experience
  • Diploma or Degree in Logistics and or Operations preferred
  • Basic proficiency in MS Word, MS Excel

Qualifications/Skills/Job Requirements:

  • Minimum 2 years’ experience in Logistics/Warehouse role
  • Preferred 5 Years’ experience in Logistics/Warehouse role
  • High School Diploma required
  • Knowledge of systems would be considered an asset: SWMS, Blue Yonder, Workday, Synetellic, CANVAS, Intelex, labour standard system
Sysco

About Sysco

Sysco is the global leader in selling, marketing and distributing food and related products to customers who prepare meals away from home. This includes restaurants, healthcare and educational facilities, lodging establishments, entertainment venues, and more. Sysco operates almost 340 distribution centers, in over 10 countries, with 76,000 colleagues serving approximately 730,000 customer locations. The company generated sales of more than $81 billion in fiscal year 2025 that ended June 28, 2025.

As the world’s largest food-away-from-home distributor, Sysco offers customized supply chain solutions, bespoke specialty product offerings, and culinary support to drive customers to innovate and optimize their operations. We act as a trusted business partner to our customers, helping them grow through our industry-leading portfolio that includes fresh produce, premium proteins, specialty products, sustainably focused items, equipment and supplies, and innovative culinary solutions.

For more information, visit www.sysco.com. For important news and key information for Sysco investors, visit the Investor Relations section of the company’s website at investors.sysco.com.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Houston, TX
Year Founded
Unknown
Website
sysco.ca
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