Job Description

To comply with manufacturing schedule.

•To operate & monitor plant operation as per quality & safety compliance.

•To build good work environment across teams to have healthy relations.

•To assume responsibility to improve process efficiency and quality of product.

•Responsible for operating and maintaining weighing and dispesing activities like: Pick list verfication, , Materail Receiving,weighing of materail as per requirement, verfication of weighing, Entry in SAP, Stock reconsilation, Storage of leftover materail, Issue of raw materail for wet processing etc.

•Responsible for operating and maintaining tipping operation like: material stagging, dumping of material, cleaning of hopper etc.

•Responsible for documentation as and when necessary and maintenance of records.

•Responsible for following policies, work instructions and SOP’s.

•Responsible to maintain housekeeping of weighing area, change room, WIP and stagging area, Tipping area, Lift area, Staircase area.

•Should take initiative of preventive maintenance of his own area.

•Responsible for ensuring continuous compliance to Good Manufacturing Procedures (cGMP) and maintaining the hygiene of his area/machine.

•Responsible for Troubleshooting and resolving operational issues.

•Responsible for following and delivering batches as per upstream process requirements to ensure timely delivery to customers.

•Need to involve in continuous improvement efforts /projects.

The base pay for this position is

N/A

In specific locations, the pay range may vary from the range posted.

JOB FAMILY:

Manufacturing

DIVISION:

ANSC Nutrition Supply Chain

LOCATION:

India > Jhagadia : Production

ADDITIONAL LOCATIONS:

WORK SHIFT:

Standard

TRAVEL:

Yes, 15 % of the Time

MEDICAL SURVEILLANCE:

No

SIGNIFICANT WORK ACTIVITIES:

Continuous standing for prolonged periods (more than 2 consecutive hours in an 8 hour day)