General Manager – Daytime Schedule – Most Weekends Off
St. Louis Metro Area | $60,000–$70,000 + Performance Bonus + Health Insurance
Looking for a leadership role with predictable hours and real work-life balance?
Capriotti’s Sandwich Shop is hiring a General Operations Manager for one of our St. Louis area locations. This is an excellent opportunity for experienced retail, banking, grocery, warehouse, or food service leaders who want a stable environment with clear systems and expectations.
Why This Role Is Different:
If you currently manage in retail, grocery, banking, or operations and are working nights, holidays, or unpredictable hours — this may be a step forward for you.
This is a hands-on leadership role. You will work alongside your team while also managing performance and profitability.
Restaurant experience is helpful but not required. We value operational leadership and consistency above all.
Capriotti’s was founded in 1976 and is known for whole roasted turkeys, premium meats and cheeses, and high-quality ingredients. We are a growing brand with strong operational systems and clear expectations.
If you’re looking for a stable leadership role with structured hours and real accountability, we’d like to speak with you.
Compensation: $60,000.00 - $70,000.00 per year
Founded in 1976 in Wilmington, Delaware by siblings Lois and Alan Margolet, Capriotti’s was born from a desire to create something unique while honoring family heritage. To this day the whole roast turkeys, quality meats & cheeses, and fresh rolls and produce continue to impress our patrons and earn awards across the country.
Sharing Our Passion One Sandwich at a Time: Accomplishing the Capriotti’s mission begins and ends with you. You are the face of the company and will provide Uncompromising Standards of Quality and Service by ensuring Hot food is always served hot, cold food cold, all food fresh, in a clean environment, in full uniform with a smile.
Since our founding in Wilmington, Delaware in 1976, Capriotti’s Sandwich Shop has done things differently, creating flavor profiles unmatched in the fast casual segment. Anyone can slice meat, put it on bread and call it a sandwich, but we have set ourselves apart with our passionate focus on the quality of our food and superior service. We don’t just have customers, we have fans and they are avid supporters of the Capriotti’s difference.
Based in Las Vegas, with over 150 restaurants across the country, Capriotti’s is truly a national phenomenon. Boasting “Best of” awards in Delaware, Las Vegas, Dallas, Quad Cities, Eastern Shore, San Diego and having been named one of USA Today’s “10 Great Places for a Surprising Sandwich,” our reputation for excellence is unrivaled.
So what makes our food so special? We roast whole, all-natural turkeys and premium roast beef in-house daily to make award-winning subs like our signature Bobbie, which was voted, “The Greatest Sandwich in America” by thousands of AOL readers. Made with fresh, hand-pulled turkey, homemade stuffing, cranberry sauce and touch of mayo on a roll, The Bobbie has developed an extraordinary following. Our unique menu features a variety of cold, grilled and vegetarian subs, cheese steaks, salads, catering and more. Capriotti’s has mastered proprietary recipes, preparation techniques, and service styles that go beyond the ordinary.
For Franchise Information Please Visit: www.ownacapriottis.com
