Primary Purpose
In search of driven, high-potential individuals to join our Operations Management Trainee Program, a 26-week immersive hands-on experience designed to develop future leaders in poultry processing operations. This program offers comprehensive exposure to our processing facilities and focuses on building leadership, problem-solving and operational excellence. Trainees will rotate through key operational departments, gaining in-depth knowledge of the business while working alongside experienced mentors and subject matter experts (SMEs). They will be challenged with meaningful projects, receive regular feedback and develop critical leadership and technical skills in a fast-paced environment. Upon successful completion of the program, trainees will be eligible for placement in a supervisory role within Processing Operations.
Major Duties & Responsibilities
Qualifications
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Mountaire Farms has been family owned and operated
since 1914, setting the standard in service and quality
in minimally processed chicken. As we’ve grown to a
team of 10,000, we’ve remained faithful to our values,
our commitments, and our customers. We’re committed
to excellence at every step—from the breeders to the
broilers, from our feed mills to our hatcheries, and from the
packaging to the plate. Because we care, we do the right
thing day after day, season after season.