The Chefs'​ Warehouse

Night Warehouse Lead

The Chefs'​ Warehouse  •  Phoenix, AZ (Hybrid)  •  12 hours ago
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Job Description

About The Chefs' Warehouse

The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values:

Curious & Creative

Hungry For Food & Results

Entrepreneurial

Forward Thinking & Flexible

Supportive (Of Peers & Chefs)

Position Summary: Lead night warehouse operations and personnel for safe and efficient preparation of product for delivery to customers the following day. Assist the first line supervisor in directing associates to achieve accurate orders that are then staged and loaded on the trucks. Assist in overseeing the preparation of the warehouse for receiving the next day.

What you’ll do

  • Safeguards warehouse operations and contents by establishing and monitoring security procedures and protocols.
  • Maintains physical condition of warehouse; inspecting equipment; issuing work orders for repair and requisitions for replacement.
  • Assist with employee schedules, work-loads and productivity and ensure that all picking, loading, and replenishing are done correctly and completed nightly.
  • Insure compliance with OSHA standards and company safety requirements.
  • Cover for any other area of the warehouse as needed and oversee the night operation when night supervisor is not available.
  • Maintains warehouse staff job results by coaching, counseling, and disciplining employees; planning, monitoring, and appraising job results.

About you:

  • Leadership and motivational skills.
  • Knowledge of and demonstrated success in implementing best practices in distribution, with a focus on receiving and inventory control.
  • Manages time effectively and adapts quickly to changing priorities.
  • Accurate with attention to detail.
  • Strong communication and organization skills with superior work ethic.
  • Judgment and decision-making ability.
  • Team player who works productively with wide range of staff.
  • Excellent interpersonal communication, leadership, and customer service skills.
  • The ability to make decisions, problem-solve, prioritize assignments and direct the workforce in an ever-changing, warehouse environment.
  • Experience with process improvement and knowledge of best practices within receiving and inventory control
  • Ability to motivate, influence, communicate and engage staff in all the company objectives·
  • Familiarity with inventory control, OSHA, HACCP and other regulatory requirements.

Resumen del puesto: Liderar las operaciones y el personal del almacén nocturno para la preparación segura y eficiente del producto para la entrega a los clientes al día siguiente. Ayudar al supervisor de primera línea a dirigir a los asociados para lograr pedidos precisos que luego se preparan y se cargan en los camiones. Ayudar a supervisar la preparación del almacén para la recepción al día siguiente.

Lo que harás:

  • Proteger las operaciones y el contenido del almacén estableciendo y monitoreando los procedimientos y protocolos de seguridad.
  • Mantener la condición física del almacén; inspeccionar el equipo; emitir órdenes de trabajo para reparación y requisiciones para reemplazo.
  • Ayudar con los horarios de los empleados, las cargas de trabajo y la productividad y asegurarse de que toda la selección, carga y reposición se realicen correctamente y se completen todas las noches.
  • Garantizar el cumplimiento de las normas de OSHA y los requisitos de seguridad de la empresa.
  • Cubrir cualquier otra área del almacén según sea necesario y supervisar la operación nocturna cuando el supervisor nocturno no esté disponible.
  • Mantener los resultados laborales del personal del almacén capacitando, asesorando y disciplinando a los empleados; planificando, monitoreando y evaluando los resultados laborales.

Acerca de usted:

  • Habilidades de liderazgo y motivación.
  • Conocimiento y éxito demostrado en la implementación de las mejores prácticas en distribución, con un enfoque en recepción y control de inventario.
  • Administra el tiempo de manera eficaz y se adapta rápidamente a las prioridades cambiantes.
  • Precisión y atención al detalle.
  • Sólidas habilidades de comunicación y organización con una ética de trabajo superior.
  • Capacidad de juicio y toma de decisiones.
  • Trabajador de equipo que trabaja de manera productiva con una amplia gama de personal.
  • Excelentes habilidades de comunicación interpersonal, liderazgo y servicio al cliente.
  • Capacidad para tomar decisiones, resolver problemas, priorizar asignaciones y dirigir la fuerza laboral en un entorno de almacén en constante cambio.
  • Experiencia en mejora de procesos y conocimiento de las mejores prácticas en recepción y control de inventario.
  • Capacidad para motivar, influenciar, comunicar e involucrar al personal en todos los objetivos de la empresa.
  • Familiaridad con el control de inventario, OSHA, HACCP y otros requisitos reglamentarios.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

The Chefs'​ Warehouse

About The Chefs'​ Warehouse

The Chefs' Warehouse, North America's top specialty food distributor since 1985, offers over 88,000 premium products to elite restaurants, hotels, and gourmet shops.

Proudly Great Place to Work®-Certified™

OUR VALUES:

C. Curious & Creative - We foster creativity and curiosity to drive innovation and enhance efficiency for customers, vendors, and employees.

H. Hungry for food and results - We have an unmatched drive to deliver industry-leading results. Success is measured by both the outcome and the path to achieving our vision and goals.

E. Entrepreneurial - We approach work with a success-oriented mindset, bringing determination, grit, and resourcefulness to adapt to the ever-changing needs of customers, vendors, and employees.

F. Forward-Thinking & Flexible - We strive to stay ahead of our competitors with a flexible approach that delivers exceptional experiences and value, influences market trends, and provides agile, customized solutions.

S. Supportive (Of Peers and Chefs) -Through teamwork and skillful collaboration, we foster a supportive, honest, and fair environment for our customers, vendors, and employees, always open to challenging our ideas and embracing the best solutions.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Ridgefield, CT
Year Founded
Unknown
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