Benefits:
Seeking Professional Grade Managers and Shift Leaders Who Desires to Earn Advancement Within A Nationally Branded Fast Casual Restaurant Located in Slidell, La
PERKS/BENEFITS AVAILABLE:
=>Health Insurance available
=>Vision/Dental Coverage provided
=>Uniform provided
CANDIDATE REQUIREMENTS: Experience=> Minimum 1 year as a shift leader/manager in either the restaurant or other industry where skills are transferable. Availability=> Have full 24/7 - 365 availability (including holidays) and able to work a minimum of 30 and 40 hours a week (up to 5 days a week).
=> Must be available to work night shift (3P-9:30P) Knowledgeable and experienced in basic shift management:=> Superior Guest Service=> Operational Standards for Excellence=> Execution of Cleanliness Programs=> Balanced Labor Management=> No Compromise Cash and Product Controls Able to learn and assist in management related functions=> Team member selection, Training, Scheduling, Coaching, Performance reviews => Provide excellent guest service while maintaining highly disciplined brand operational standards=> Sales building and community rapport=> Meet profitability goals Must supply at least two career references Should reside within 20 miles of Slidell, La.Compensation to be negotiated at interview. Send reply with resume. You will be contacted within 48 hours.
Compensation: $12.00 per hour
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®.
The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for:
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®. Driven by the passion of more than 400 Firehouse Subs franchisees to serve their local communities, for the fourth consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Today, Firehouse Subs has over 1,345 locations open with hundreds more in the works.
As Firehouse Subs continues to grow, we remain focused on building and sustaining a strong business for our area representatives and franchisees. We’re actively seeking entrepreneurs, business professionals and military veterans pursuing their piece of the American dream. Reach out today for more information.
