Our company is seeking a reliable and detail-oriented Part-Time Night Auditor to join our team. As a Night Auditor, you will be responsible for ensuring the accuracy of financial transactions and guest information during the overnight shift.
Responsibilities:
- Conducting nightly audits of financial transactions and guest information
- Verifying the accuracy of guest accounts and resolving any discrepancies
- Preparing daily reports and distributing them to the appropriate departments
- Assisting with guest check-ins and check-outs as needed
- Responding to guest inquiries and resolving any issues that may arise
- Maintaining a clean and organized work area
-Assist with Breakfast set-up
Requirements
- High school diploma or equivalent
- Previous experience in a hotel or hospitality setting preferred
- Strong attention to detail and organizational skills
- Ability to work independently and prioritize tasks effectively
- Excellent communication and customer service skills
- Proficiency in basic computer programs and hotel management software
- Weekends and Holidays
This is a part-time position with overnight shifts.
StepStone Hospitality specializes in management for full service hotel and restaurant operations. Our mandate is to create asset value for owners through a customized, hands-on philosophy. This is particularly true for both branded and independent operations including urban boutique hotels, resorts, and destination restaurants and bars. Our associates maintain a balanced focus between revenue enhancement, margin expansion and guest satisfaction.
StepStone Hospitality was formed in response to requests by institutional and private owners to provide third-party management for upscale hotels, resorts and restaurants. StepStone Hospitality’s team provides a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, generating the highest possible investment returns during all phases of the economy. A major element of our overall strategy is always, of course, to surpass both guest and owner expectations.
