P. Terry's Burger Stand

New Restaurant - Cooks / Cashiers / Order Takers

P. Terry's Burger Stand  •  $16/hr  •  Cypress, TX (Onsite)  •  3 months ago
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Job Description

Benefits:
  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
P. TERRY’S BURGER STAND HOUSTON AREA - CYPRESS TX
PART-TIME AND FULL-TIME POSITIONS AVAILABLE


Back of House & Front of House Crew— Join the P. Terry’s Team At P. Terry’s, we’re not just flipping burgers; we’re fueling our community with fresh food and a "People-First" vibe that actually feels like home. Whether you’re looking for your first job or a place to build a long-term career, we provide a fast-paced, high-energy environment where your voice is heard and your hard work is rewarded with more than just a paycheck. If you’ve got a "yes" mentality and a smile that can be heard through a headset, you belong here. Join a company that shows up for its community — giving back over $1 million to local charities and counting. 

Why You’ll Love P. Terry’s 
  • Respect & Kindness: We believe treating our crew fairly is the secret to our success. 
  • A Team That Has Your Back: We maintain a team-based culture where everyone’s voice is heard. 
  • The Perks that Matter: From a Christmas bonus for our hourly crew, free shift meals, to a cake on your birthday, and interest-free loans. 
  • Growth is Real: We offer advancement and educational opportunities at every level so you can succeed here and beyond. 
How You’ll Make an Impact (Our "Always" Standards) Working at P. Terry’s means you are the heartbeat of the stand. You aren’t just completing tasks; you are creating an experience that keeps our guests coming back. Here is how you’ll win the shift every day. 
  • Always Quality: You’ll prepare fresh food and follow our standards every single time because accuracy matters. 
  • Always Service: You’ll greet every guest with a smile and a ‘YES to the Guest’ mentality. 
  • Always Team First: You’ll support your crew during rushes and step in whenever someone needs help—that’s how we win the shift. 
  • Always Safe & Secure: You’ll follow food safety and cash handling procedures to keep our guests and team protected. 
  • Always Clean: You keep the vibe right by maintaining a spotless station and dining room, and you show up sharp in a clean uniform because looking the part is the first step to being the part. 
What You Bring to the Stand 
  • Positive Energy: A YES mentality and a personality that smiles through the headset. 
  • No Room for Drama: You thrive in a team-based culture that is free of ‘silly squabbles’ and focuses on lifting each other up. 
  • Stamina: The ability to stand for long periods and lift up to 50 lbs. 
  • Dependability: You are on time and comfortable in a fast-moving, high-urgency environment. 
  • The Basics: Must have (or be willing to get) a food handler's permit. 
  Perks 
  • Competitive hourly pay 
  • Flexible scheduling 
  • Growth and advancement opportunities 
  • Training & development 
  • 401(k) eligibility 
  • Medical, dental, and vision (based on eligibility) 
  • Paid time off (based on eligibility) 
  • Free shift meals 
  • Closed on major holidays 
Apply Today If you’re ready to work hard, grow, and win the shift with a crew that has your back — apply today.
Compensation: $12.00 - $16.00 per hour

P. Terry's Burger Stand

About P. Terry's Burger Stand

Kathy and Patrick Terry opened the first P. Terry's on July 5th, 2005 at the corner of South Lamar and Barton Springs. Patrick was following his childhood dream to open a classic burger stand, like the legendary Mack Eplin's he grew up with in Abiliene, Texas. But when Kathy read the book "Fast Food Nation"​, their plan to provide quality food and service went to a higher level.

P. Terry's offers the freshest quality ingredients you can find served out of a drive-thru window. We're where fresh, all-natural, "never-ever"​ frozen​ beef and chicken became staple items. We serve fresh-cut fries made from all-natural potatoes, free of trans fats and hydrogenated oils. Add to that our fresh-baked cookies, banana bread, and house veggie burger; our fresh-squeezed orange juice and lemonade; and our authentic milkshakes - we care about what's out there to eat, and we make our food with that in mind.

But, we didn't forget Patrick's original image - the classic burger joint of the '50s and '60s, when small-town hospitality was the standard. That's why we offer a simple menu with an open kitchen, with premium quality ingredients served at affordable prices. It's why we treat every customer with the utmost respect; take every chance to give back to our community; and ensure our employees'​ well-being - through opportunities to grow with our business, access to unique benefits, and pay above industry standards.

Industry
Food & Beverage
Company Size
51-200 employees
Headquarters
Austin, Texas
Year Founded
2005
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