
EJ Supplies is the food manufacturing and supply business behind the El Jannah restaurant network, producing everything from vegetable prep and sauces to our charcoal chicken lines. As we grow across NSW and VIC, we're looking for a hands-on National Production Manager to lead daily production performance across our sites.
This is a floor-based leadership role, not a desk job. You'll own production performance across all processing lines — turning demand and schedules into reliable, cost-effective output while keeping food safety, quality and consistency front and centre on every line, every shift.
Reporting to the Operations Manager, you'll lead Processing Line Team Leads directly and drive accountability across production line operators throughout NSW, VIC and future sites.

El Jannah is Australia’s home of legendary charcoal chicken marinated for 24 hours, grilled to perfection over real charcoal, and served with our iconic garlic sauce.
Born in the heart of Sydney in 1998, we’re a family-owned Lebanese-Australian restaurant that’s grown into a cult favourite across NSW and beyond. Every plate we serve honours our heritage, using fresh ingredients, no nasties, and recipes passed down through generations.
Whether you’re dining in, grabbing takeaway, or catering for a crowd, El Jannah delivers bold Middle Eastern flavours with the warmth of family hospitality. From crispy fried chicken to fresh salads, juicy burgers to our famous flat charcoal chicken, we’ve got something for everyone.