If you're ready to take the first step towards a dynamic career in the hospitality industry, MR PORTER Barcelona welcomes you. Choose your internship path, embrace the spirit of Barcelona, and let MR PORTER be the canvas for your culinary aspirations. Nestled in the heart of Barcelona, MR PORTER invites aspiring talents to step into the world of fine dining through our exclusive internship program. Imagine yourself surrounded by the rich history and vibrant culture of this beautiful city, all while gaining invaluable experience in one of the most distinguished fine dining establishments.
We are looking for interns who want to specialize in the kitchen – and immerse yourself in the world of gastronomy. Our program is designed to align with school internship requirements, ensuring a seamless blend of academic and practical learning. Apply for an MR PORTER internship in Barcelona, where education meets hands-on experience, and every day is a step toward culinary excellence. Embark on your culinary adventure with MR PORTER Barcelona – where passion meets profession, and education transforms into a rewarding career.
Communication skills: You must have communication skills and be able to interact with guests in a friendly, professional manner.
Customer service skills: You must have customer service skills and be able to address guests' needs and concerns effectively.
Teamwork approach: You must be able to work effectively with other staff members, such as chefs, waiters, hostesses, and bartenders to ensure a smooth and efficient dining experience.
International approach: Must be able to communicate in English or Spanish
Housing: Living in Barcelona or nearby (flexible with commuting)
Shifts Willing to work evening shifts, public holidays and weekends.
In-house training
Annual in-house experience within the Sircle Collection hotels
Hotel staff discounts within the Sircle Collection hotels
25% staff discount throughout THE ENTOURAGE GROUP restaurants
Restaurant tips
Refer a friend bonus
Free lifestyle coaching
Free bootcamp
Please apply via the "apply for this job" button below and make sure you fill in our application form.
MR PORTER is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo ‘Hospitality Entrepreneur of 2015’, THE ENTOURAGE GROUP’s story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, Roladin, Do Not Disturb, THE DUCHESS and MR PORTER STEAKHOUSE.
THE ENTOURAGE GROUP - Revolutionising high-end hospitality
THE ENTOURAGE GROUP is an unrivalled hospitality empire, renowned for creating internationally acclaimed food and beverage concepts across the world. Their wide range of expertise has been cultivated extensively through years of hospitality management, operations and fine dining experience.
Owners and founders Yossi Eliyahoo and Liran Wizman, along with the group’s CEO Stephanie Pearson, inspire THE ENTOURAGE GROUP to continually set the new standard for modern hospitality. The currently owned portfolio includes: MOMO Restaurant, Bar & Lounge, IZAKAYA Asian Kitchen & Bar (Amsterdam, Ibiza and Munich), MR PORTER (Amsterdam and Barcelona), awarded by Michelin THE DUCHESS, Do Not Disturb, THE BUTCHER (Amsterdam, Berlin, Ibiza and Manchester) , THE BUTCHER Social Club, THE BUTCHER On Wheels, SHIRKHAN and Toni Loco.
From Amsterdam to the capitals of Europe and beyond, THE ENTOURAGE GROUP is setting the new standard for modern, high-end hospitality.
Due to the success of the group, founder Yossi Eliyahoo was awarded ‘Hospitality Entrepreneur of the Year’ in the prestigious Entrée Hospitality Awards 2015. ‘’As a creative concept developer, I envision and feel the places I design before they actually exist. I always create places that suit the locals, but try to offer them something new at the same time. It’s extremely important to get to know the market; you can’t ignore a city and its people’s heritage. I love to develop something from the roots and pay attention to every tiny detail. Every aspect has to be captured by the same language. I’m not creating restaurants, I’m creating experiences.” – Yossi Eliyahoo, Founder & Co-Owner of THE ENTOURAGE GROUP
Info@the-entouragegroup.com
http://the-entouragegroup.com
@the.entourage.group
