Simplot Company

Microbiologist 1 (Tech Center) - Caldwell, ID

Simplot Company  •  Caldwell, ID (Onsite)  •  14 hours ago
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Job Description

The J.R. Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture.

This role maintains operations within the Microbiology laboratory contributing to Simplot's Food Safety program. This includes microbial analyses of food products, shelf-life research projects, laboratory expenses, analytical instrument maintenance, and inventory control of supplies.

Responsible for assisting in the maintenance of ISO 17025 accreditation. Participates in proficiency test programs by accredited organizations. Executes internal audits at plant microbiology labs followingcompany established standards, prepares audit reports, makes recommendations for improvement of factory food quality systems, and troubleshoots production processes when required. Provides daily Microbiological testing support to Factory Operations.

Key Responsibilities

  • Assist with daily laboratory operations by conducting microbiological testing on food products and environmental samples in support of Simplot factories and general laboratory duties (preparing media, cleaning, supply inventory, and processing of biohazardous waste) following all good laboratory practices.
  • Obtains process/water/product/swab samples from various plant production areas.
  • Conduct Allergen testing to support Gluten, Soy, and milk-free claims for applicable Simplot factories.
  • Conduct shelf-life studies for new or existing food products. Generates a final report of the study that details methods, procedures, results, and conclusions.
  • ISO 17025 requirements: Maintains standard requirements for ISO 17025 accreditation by working within the requirements of the Laboratory Quality Management System.
  • Participates in accredited laboratory proficiency test programs and collaborative studies. Maintains satisfactory z-scores in quarterly proficiency testing.
  • Assist with maintenance and repair of laboratory equipment. Assists with coordinating calibration services with third-party companies as needed.
  • Completes data entry into the laboratory quality assurance systems (MLA and MMS).
  • Assist with creation/updates in-house microbiology SOPs, when applicable.
  • Responds to internal customer’s inquiries regarding micro test sampling schedule, test results, corrective actions, and product release issues.
  • Required to work in a Biosafety Level II (agents that pose moderate hazards to personnel and the environment.)
  • Available to travel to Simplot plants or other locations for work assignments of short duration.
  • Be able to lift up to 30 lbs., climb steep stairs, work in hot/cold environments.
  • Be able to work in a manufacturing environment 1-4 hrs. a day.

Typical Education

  • Bachelor of Science Degree required (Microbiology, Chemistry, Food Science, Biology, Food Safety preferred).
  • One year of laboratory experience preferred.

Relevant Experience

  • Highly skilled in scientific procedures/lab safety and detail oriented.
  • Knowledge of food microbiology, food chemistry, food safety, and/or food processing.
  • LIMS (Laboratory Information Systems) experience and/or knowledge.
  • Knowledge of Microsoft Office Suite software, specifically Excel, Word, and PowerPoint.
  • Knowledge of laboratory audit standards and QA/QC programs.
  • Knowledge of technical writing, specifically scientific study reports and laboratory SOP’s.
  • Knowledge of ISO 17025 - General requirements for the competence of testing and calibration laboratories.

Other Information

  • This position does not offer relocation assistance.
  • Rotating weekend work is required (approximately one weekend every four weeks).
  • Rotating holiday coverage required, up to two holidays per year.

Job Requisition ID 26130

Travel Required Less than 10%

Location(s) GF Tech Center R&D - Caldwell

Country: United States


**The J.R. Simplot Company is proud to be an Equal Opportunity Employer and will consider all qualified applicants for employment without regard to race, color, religion, national origin, ancestry, age, sex, gender, gender identity, gender expression, genetic information, physical or mental disability, medical condition, sexual orientation, military or veteran status, marital status, or any other protected status. **

Simplot Company

About Simplot Company

Founded in 1929, the Simplot Company is a dynamic global food and agriculture leader with operations in the U.S., Canada, Mexico, Australia, Argentina, India and China. Headquartered in Boise, Idaho, the privately held and family-owned Company employs more than 15,000 employees worldwide. The Company's integrated portfolio includes food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture. The Simplot Brand and our values still align with the qualities you find in farmers: independence, fairness, resilience and resourcefulness. We imagine a better future, build innovative solutions to help feed a growing global population and share an unwavering commitment to the communities where we operate. Simplot’s success is strengthened by our history, driven by our employees, and ensured by our commitment to our Purpose, Mission and Core Values. Many things have changed at Simplot over the years, but J.R.’s bedrock vision carries forward: work hard, give honest value, be good partners and – today more than ever – treat the Earth and its bounty as a resource to be respected and protected.

Industry
Food & Beverage
Company Size
5,001-10,000 employees
Headquarters
Boise, ID
Year Founded
Unknown
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