of Position
The Meat Production "Cutter" position is critical in executing efficient, high-volume, and high-quality production. The key focus is on meeting yield and quality standards while ensuring accuracy, flexibility, and safety on the Production Floor. We are looking for an individual to work in various areas of the meat production room, including, but not limited to, our packaging department and meat trimming table.
Schedule Monday-Thursday 7am-4:00pm; Friday, 7am-approx 12:00pm, with flexibility required as end times may vary to meet business needs.
Position Duties and Responsibilities
Benefits
Fortune Fish & Gourmet is an equal opportunity employer.
Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers’ and team members’ success
Our Vision is a world in which we can all:
Do good. Be great. Scale excellence.

Fortune Fish and Gourmet is a founder-run importer, processor, and distributor of premium seafood, specialty meat and gourmet food products. We’ve built our business and our reputation on mastering the art of sourcing, processing, and transporting the most delicate and time-sensitive items in the food industry. Founded in Chicago, we now operate 14 state-of-the-art processing and distribution facilities and 20 privately owned brands across the United States.
Our expertise is our foundation, propelling us forward as we expand our locations, diversify our product categories, and foster strong customer relationships.