Job Description
Humboldt Co-op hiring a Part-Time Meat Cutter for our Meat department at our Food Store in Humboldt, SK.
What you’ll do:
You will be responsible for delivering exceptional service to make all guests of our Co-op feel “at home here." This will be achieved by:
- Effective ordering, receiving, inspections, storage, and preparation and handling of meats and/or fish and seafood and supplies.
- Maintaining and ensure compliance with Humboldt co-op standards and government food and sanitation health and safety standards.
- General housekeeping duties to ensure all areas of responsibility are safe, organized, and clean, including sharpening equipment and monitoring refrigeration temperature within all food safety standards and guidelines.
- Be responsible for providing information, assistance, and exceptional customer service to all customers.
- Other duties as assigned.
Who you are:
You are interested in a career in the Meat Department and:
- Have a grade 12 education.
- Have 1-3 years of relevant meat experience (a combination of relevant education and experience may be considered).
- You’re honest and trustworthy, are results-oriented and strive to be the best in what you do
- You are willing to work all shifts scheduled including days, evenings, holidays and weekends
- You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives
- You are physically able to do heavy lifting of 50lbs, climb ladders and kneel