CoralTree Hospitality

Manager Restaurant

CoralTree Hospitality  •  Portland, OR (Onsite)  •  6 hours ago
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Job Description

Overview

You will be an integral member of a team of passionate, empowered associates that curates unique dining experiences for our guests. You will lead the effort to deliver distinctively different guest experiences while ensuring profitability objectives are achieved.

Responsibilities

With an innovative mind set, identify and enthusiastically create and recommend new products, programs, and services. Take initiative to go beyond the ordinary to differentiate us from the competition and create loyalty. Attract, hire, and ensure the restaurant team creates memorable experiences with fantastic, welcoming personalities that can relate to guests and associates. Anticipate our guests’ needs and respond promptly. Create, execute, and support the operational aspects of the restaurant. Enjoy multi-tasking at a fast pace while having an impeccable eye for detail to ensure accuracy and efficiency. Although not the most fun part of the job, you must ensure we comply with cleanliness, safety, and service standards and maintain timely and accurate records and complete departmental reporting to include but not limited to inventory, purchasing, and cost control.

Qualifications

Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun! Experience. Previous experience and enthusiasm for leading a diverse team of passionate people, and providing authentic experiences and distinctively different service to others in a team oriented food and beverage environment. People Person. The best part of this job is creating and building lasting relationships with our guests and team members. Great communicator. The ability to communicate effectively in English both verbally and through excellent written communication. Good Administrator. Paperwork may not be the most fun part of the job but organization and the ability to create, implement, and analyze manual and automated reports coupled with previous expertise operating POS systems is a must. A qualified applicant is a “people person” who is flexible with their schedule, loves to lead and serve others, and thrives on the challenge of creating distinctively different dining experiences.

CoralTree Hospitality

About CoralTree Hospitality

At CoralTree Hospitality, we create and manage properties that are woven deep into the fabric of each community where we operate, where guests can experience a true sense of place, and find delight and belonging. We deliver distinctive, memorable experiences that celebrate the surroundings, culture and community of each property. We are a collection of uniquely positioned lifestyle hotels and resorts in diverse locations offering extraordinary facilities and services. Our solutions-based approach to boutique and independent hotels, as well as larger brands, elevates the guest experience to one of connection and inspiration.

CoralTree’s focus on the management of one-of-a-kind properties with consistently excellent financial performance is what separates our management company from traditional hotel owners and operators. The goal of CoralTree is to bring value to owners through property performance and culture. We are committed to optimizing the value of every hotel through operational excellence and memorable guest experiences.

Industry
Travel & Hospitality
Company Size
1,001-5,000 employees
Headquarters
Englewood, Colorado
Year Founded
Unknown
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