Fresh Baguette is a fast-growing, artisanal bakery known for its high-quality standards and modern atmosphere. The company was founded in Bethesda, MD in 2013, to bring fresh, made-from-scratch organic breads, pastries, sweets, and croissant items inspired by bakeries in France to the DMV area. We have expanded to eight retail locations, two production bakeries, and a thriving wholesale business. We serve coffee shops, restaurants, hotels, and grocery stores with fresh products every day, 365 days a year.
Our mission is to offer our customers unique moments of indulgence that are delicious to every sense. We are passionate about quality and take great pride in everything we do. This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries, delicious coffee, and savory creations delivered in a warm and inviting atmosphere.
Maintenance Technician
Germantown, MD (Travel across DC, MD, VA)
Full-time | First Shift (Mon-Fri, 8:00 AM-4:30 PM) Second Shift (Mon-Fri, 2:30 PM-11:00 PM)
$28 - $34 per hour + shift differential (based on experience)
About the Role
We are seeking a Maintenance Technician with a strong focus on preventative maintenance, troubleshooting, and equipment repair.
This role supports our retail locations and production facilities, with primary responsibility being preventative maintenance and repairs. The ideal candidate is a proactive troubleshooter who can also support broader facility and equipment maintenance and repairs as needed.
Benefits
Key Responsibilities
Preventative Maintenance (Primary Focus)
Retail Equipment Repair (Primary Focus)
General Maintenance
Additional Duties
Qualifications
Required:
Skills:
Preferred
Schedule
Training: Monday-Friday, 8:00 AM-4:30 PM
Regular schedule:
*This position will begin on 1st shift during the training period, following a Monday–Friday schedule from 8:00 AM to 4:30 PM. The technician will remain on 1st shift until training is complete and they are comfortable working independently. At that point, there may be an opportunity to transition to 2nd shift (2:30 PM–11:00 PM), depending on business needs and demand. Both shifts may offer some flexibility as required. This role also includes on-call responsibilities and may require weekend work as needed.
Work Location
Learn more at https://www.freshbaguette.net/
Fresh Baguette brings the timeless craft of French baking to life, infused with innovation and creativity. Each day, our bakers prepare artisanal organic breads, scratch-made croissants, and hand-crafted pastries using only the finest ingredients. From the aroma of bread baking fresh all day to pastries as stunning as they are delicious, we create moments of pure indulgence.
Born in America, with a growing number of bakery cafés in the Washington, D.C. area, Fresh Baguette proudly serves our communities with organic breads, viennoiseries, fresh sandwiches, fine pastries, and more. We also cater events of every size and partner wholesale with leading restaurants, select hotels, and retailers who share our passion for quality.
Whether you’re stopping in for a morning croissant, sharing a spread of our signature Cro'gels with colleagues, or offering our breads and pastries to your own customers, our commitment to excellence never changes.
Fresh Baguette is more than a bakery, it’s a team. And when you join us, you join people united by passion, creativity, and dedication to craft and service. We live our values every day: Integrity – Respect – Team Spirit – Reliability – Commitment – Customer Focus.
From our people to our products, we believe in creating experiences that delight every sense and in sharing them with our community, partners, and team.
