Location: Nestlé Estcourt
Company: Nestlé SA
Qualification: Diploma/BTech in Engineering or equivalent experience
Experience: Minimum of 3 years’ experience in a technical maintenance, engineering planning or manufacturing environment, preferably within food manufacturing or FMCG, with practical exposure to planned maintenance, work order management and digital maintenance systems.
Closing Date: 10 September 2026
Foods you love. Brands you trust. And a career that empowers you to grow.
At Nestlé, we are all working towards the same goal: to delight and deliver for our consumers. With a rich portfolio of trusted brands, including Nescafé, Ricoffy, Milo and Nestlé Hot Chocolate, we have a unique opportunity and responsibility to be there for every moment in our consumers’ lives.
Joining Nestlé means becoming part of an inclusive workplace that inspires innovation, encourages strategic thinking and creativity, and celebrates your achievements. No matter where you work within the organization, you are empowered to challenge the status quo, embrace risk-taking, and pioneer new ideas. Our supportive and collaborative environment encourages bold ambitions and continuous learning so that everyone can grow and thrive. We are now looking for a Maintenance Planner to be based at Estcourt Factory.
In this role, you will enable reliable, safe and cost-effective manufacturing by ensuring that maintenance activities are planned, scheduled and ready for execution in an optimised way. The role will consider production requirements, manpower availability, asset criticality, spare parts readiness, tools, contractors, safety, food safety, energy, water and the severity of potential failures. The Maintenance Planner will be a key driver of a modern maintenance system by using AMM/SAP PM, AMM Mobile, digital work order management, maintenance dashboards and data-driven insights to improve schedule compliance, work order quality, technical feedback, planned maintenance execution, cost control and equipment reliability. The role will connect Engineering, Production, Technical Stores, SHE, Quality and external service providers to ensure that maintenance work is prioritised, prepared and measured effectively.
What will make you successful?

As the world’s largest food and beverage company we are driven by a simple aim: unlocking the power of food to enhance quality of life for everyone, today and for generations to come. To deliver on this, we serve with passion, with a spirit of excellence, offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families. Our culture is based on our values rooted in respect: respect for ourselves, respect for others, respect for diversity and respect for the future.
We can trace our origin back to 1866, when the first European condensed milk factory was opened in Cham, Switzerland, by the Anglo-Swiss Condensed Milk Company. One year later, Henri Nestlé, a trained pharmacist, launched one of the world’s first prepared infant cereals ‘Farine lactée’ in Vevey, Switzerland.
Today, we employ around 273,000 people and have factories or operations in almost every country in the world. With our headquarters still based in the Swiss town of Vevey, we had sales of CHF 84.3 billion in 2020.
Our portfolio covers almost every food and beverage category – offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families.
House rules: https://nes.tl/HouseRules