Gibbston Valley

Maintenance Assistant

Gibbston Valley  •  NZ$56k - NZ$64k/yr  •  New Zealand (Onsite)  •  20 days ago
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Job Description

Join the team behind the scenes that keeps Gibbston Valley looking its best. As our Maintenance Assistant, you’ll be the go-to problem solver helping maintain our resort, winery, villas, and outdoor spaces.

About the role

Reporting to the Maintenance Manager, you’ll work across villas, public areas, and the wider property jumping between planned preventative maintenance and the day-to-day fixes that keep the operation running smoothly. If you enjoy variety, take pride in a job well done, and like working in a stunning environment, this role will suit you.

What you will be doing

  • Carry out general repairs and maintenance across buildings (painting, minor plumbing, carpentry, fixtures and fittings)
  • Complete regular property inspections, respond to maintenance requests, and keep clear, accurate records
  • Help keep outdoor areas guest-ready grounds, pathways, and external structures
  • Support renovations, small construction jobs, and landscaping projects across the property
  • Undertake water testing and assist with the upkeep of potable water, wastewater, and pool infrastructure
  • Maintain tools and equipment, ensuring safe use, correct storage, and stock/repair needs are flagged early
  • Liaise with contractors on-site and report issues, hazards, or recurring defects promptly
  • Follow all Health & Safety procedures and actively contribute to a safe workplace

About you

  • Hands-on, practical, and physically fit with strong problem-solving skills
  • Full NZ work rights (must have) - no sponsorship available
  • Full driver’s licence
  • Maintenance/construction/landscaping experience (hospitality/resort experience a bonus)
  • Comfortable working outdoors year-round and around guests
  • Basic computer skills for logging jobs and reporting

What we offer

  • A varied, active role in a unique and scenic workplace
  • Hands-on involvement in exciting development and improvement projects
  • A supportive team that values quality, initiative, and getting things done
  • Operating on a roster across a 7-day week, including weekends and public holidays.
Gibbston Valley

About Gibbston Valley

Gibbston Valley Winery is a family-owned, boutique producer of award-winning, premium Central Otago wines including some that are certified organic.

The winery is located in the South Island of New Zealand, about a 25-minute drive from Queenstown, and is home to a gourmet restaurant, cellar door tasting room, bike centre and New Zealand's largest wine cave, open daily for tours and wine tasting. The winery's restaurant, cellar door and wine cave are all available for hire for weddings, corporate functions and other special events.

The winery produces several different ranges of wines including Gold River, Gibbston Valley, Single Vineyard and Reserve. Each range features a mix of Central Otago-style wines that have been handcrafted using traditional winemaking techniques to showcase each varietal in its purest form. The Reserve is their most premium range and features only the best fruit from a select few rows of Pinot Noir. It is a very limited release.

Gibbston Valley has seven vineyards located in Gibbston and the nearby Bendigo subregion. Two of them are certified organic by BioGro New Zealand including Gibbston Valley's original Home Block vineyard located in Gibbston and planted by their founder Alan Brady in 1983 and their School House vineyard located in Bendigo. Their China Terrace vineyard, also located in Bendigo, is in the process of being converted to organic.

One of Central Otago's founding wineries, Gibbston Valley released the region's first commercial vintage in 1987. That success spurred Central Otago's growth into becoming a world-renowned winemaking region. Gibbston Valley continues to be one of the most influential wineries in the region with both the wines they release and the range of unique experiences they offer to guests at the winery.

Industry
Travel & Hospitality
Company Size
51-200 employees
Headquarters
Queenstown, NZ
Year Founded
1983
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