Job Description
Job Location: Casino - Tuolumne, CA 95379
Position Type: Full Time
-
- -
- - -
- - - SUMMARY: Responsible for working on the line and ensuring food is prepared in accordance with departmental specifications.
- - -
- -
-
-
- -
- - - Essential Responsibilities and Duties: (Specific areas of responsibility including, but not limited to)
- -
- - - - Under the direction of the Sous Chef, ensures all functional duties associated with this job are performed according to established company and departmental policies and procedures.
- - - - Cooks food items in accordance with menu specifications and ensures the timeliness of food being prepared.
- - - - Regularly performs and records food temperature checks.
- - - - Prepares daily food portioning and preparation.
- - - - High-volume food production for events or large -scale prep.
- - - - Ability to produce high-quality food under tight event schedules.
- - - - Ability to communicate with chefs, banquet supervisors, servers, and event staff.
- - - - Restocks food stations.
- - - - Communicates and converses with Supervisors and Team Members regarding job duties.
- - - - Adapts and changes orders in accordance with Guest requests.
- - - - Provides guidance, support and direction for Cooks III.
- - - - Provides courteous service and is cordial to all Guests and Team Members.
- - - - Performs other duties as assigned.
- -
- -
-
Qualifications
-
- -
- - - Mandatory Requirements:
- -
- - - - Must be at least 18 years old.
- - - - Must possess a high school diploma, G.E.D. or equivalent.
- - - - Must have experience in catering preparation and execution.
- - - - Must complete Food Handler or ServSafe certification or have proof of current certification.
- - - - Must have ability to oversee and execute duties with little supervision.
- - - - Must have general knowledge of the preparation of various food items, sanitation, food storage, and knowledge of kitchen equipment and utensils.
- - - - Must be able to pass a mandatory drug test.
- - - - Must be able to obtain a valid gaming license.
- - - - Must provide evidence of employment eligibility in the U.S.
- - - - Must be able to communicate proficiently in English.
- -
- -
-
-
- -
- - - Physical Demands:
- -
- - - - Must be physically able to perform all job requirements.
- - - - Must be able to lift at least 25 pounds and occasionally more with assistance.
- - - - Possible exposure to dust, gas, fumes, steam, or chemicals.
- -
- -
-
-
- -
- - -
- - - Work Environment:
- -
- - - - Must be able to work in a non-smoke free environment.
- - - - Must be able to work in a noisy environment.
- - - - Must be able to work outside in all weather conditions.
- - - - Must be able to work all shifts, weekends, holidays, and special events.
