Koch Foods, Inc.

Machine Operator

Koch Foods, Inc.  •  Fairfield, OH (Onsite)  •  1 month ago
Apply
Save Job
Mark Applied Mark Interviewed Mark Offered
Hide Job Report Job
AI can make mistakes so check important info. Chat history is never stored.

Job Description

  • Primarily responsible for operating specific equipment.
  • Set up and operate assigned equipment, ensuring production line starts on schedule.
  • Examine product and identify any defects.
  • Complete daily HACCP documentation and reports as required.
  • Keep your assigned area clean and free of debris.
  • All other relevant duties to the job.
Qualifications
  • Safety is of the utmost importance; ability to adhere to Lock Out/Tag Out procedures, while ensuring all team members around you are also following the safety guidelines.
  • Assist in developing and coaching other team members.
Koch Foods, Inc.

About Koch Foods, Inc.

In 1985, Koch Foods started as a one-room chicken de-boning and cutting operation with 13 employees. We’ve grown to be one of the top poultry processors in the U.S., but the core of who we are remains unchanged: a team that is adept, reliable and service oriented.

Today, as an industry leader, we strive to provide the highest quality products and unmatched service through the poultry growing, manufacturing and distribution processes.

Industry
Food & Beverage
Company Size
1,001-5,000 employees
Headquarters
Park Ridge, Illinois
Year Founded
Unknown
Website
kochfoods.com
Social Media