Line Worker - Food Manufacturing
Join our dynamic team as a Food Manufacturing Line Worker, where you will play a vital role in producing high-quality food products in a fast-paced environment. We are committed to fostering a safe, inclusive, and growth-oriented workplace, offering opportunities for career advancement and skill development.
Key Responsibilities:
- Operate and monitor machinery and equipment on the production line to ensure efficient and safe food manufacturing processes
- Inspect products for quality, consistency, and adherence to safety standards
- Follow all safety protocols and maintain a clean and organized work area
- Assist in packaging, labeling, and preparing products for shipment
- Collaborate with team members to meet production goals and deadlines
- Report any equipment malfunctions or safety concerns to supervisors promptly
Skills and Qualifications:
- High school diploma or equivalent
- Prior experience in food manufacturing or production is preferred but not required
- Ability to stand for extended periods and perform repetitive tasks
- Strong attention to detail and commitment to quality
- Good communication skills and ability to work effectively in a team
- Basic understanding of safety procedures and willingness to adhere to health and safety regulations
- Flexibility to work various shifts, including evenings, weekends, or overtime as needed
We value a positive work environment that encourages teamwork, innovation, and continuous improvement. Join us and be part of a company dedicated to producing safe, high-quality food products while supporting your professional growth.
Requirements
Some roles may require:
King & Prince Seafood offers a competitive Benefits package consisting of:
King & Prince® always delivers high quality seafood with reliable results. So you always have back-of-house success and happy customers. We have 100 years experience in delivering quality seafood. www.KPseafood.com
We adopted the Global Standard for Food Safety, the benchmark for best practices in the food industry; achieved certification according to BRC Standards; and were graded A for our company’s food safety and quality systems in our Brunswick, GA and Redmond, WA facilities. As a part of Nissui, the second largest seafood company in the world with three production facilities in the US, we can ensure availability when you need it. We provide sustainable products and use sustainable practices to ensure long-term supply.
