Benefits:
Text GCTeams to 719-212-4802 to schedule an interview TODAY!
We are looking for Day Time Cashiers!
We offer the opportunity to grow and develop to your personal best. Some of our highlighted benefits are:• Flexible work schedule.• Clear and defined training.• Career growth, you are our future!• Free meals during shift.• Team-oriented workplace.• Employee Referral Program.• Other benefits include Medical, Dental and Vision, and 401k.• We Offer On Demand Pay.
The Line Person’s primary responsibility is serving the guest. As one of the first Co-workers who has the opportunity to make a positive impression on the guest, the Line Person must be attentive, helpful, and pleasant in appearance and personality. The Line Person should treat all Golden Corral guests as if they were guests in his or her own home and sustain an environment that is inclusive and welcoming for all guests. RESPONSIBILITIES: • Assists guests by being able to describe all menu offerings and how the Golden Coral line ordering systems operates.• Ensures that line products are always available. • Handles payments accurately.• Processes to-go orders and assists guests at the Buffet by the Pound station.• Is friendly and courteous on the phone.• Offers assistance any guests who may need help.• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.• Offers assistance to any guests who may need help.• Processes to-go orders.• Is friendly and courteous on the phone.• Handles payments accurately.• Knows and follows position responsibilities as they relate to just-in-time delivery.• Knows what is on buffet for the day and has a full knowledge of menu and prices.• Follows the Five Steps of Line Service.• Opens and closes the line area efficiently and quickly.• Brings equipment problems to the attention of the Manager.• Communicates cash levels in the drawer to the Manager to reduce cash in drawer for liability purposes.• Assists with the buffet and Server area, as directed by the Crew Leader, Assistant Manager, or Manager.• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.• Ensures drawer balances with daily paperwork.• Performs other functions that may be necessary to ensure guests receive a pleasurable dining experience.• Performs duty roster and Cleanliness, Service, and Quality (CSQ) responsibilities.• Ensures that smallwares are always clean, dry, and available for guests.• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.• Assists the Buffet Attendant when necessary.• Follows local health department laws.• Performs other functions that may be necessary to ensure guests receive a pleasurable dining experience.
Compensation: $15.00 - $17.00 per hour
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 350 company and franchise locations in 39 states and Puerto Rico. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere including sirloin steaks, which are USDA inspected and grilled to order.
At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."
There are no limits to your potential, when you choose a career with Golden Corral. At Golden Corral, our aim is simple: to be the first choice - for our guests, our employees, our franchisees and our shareholders.
At Golden Corral®, we know that successful people are the foundation of our very successful company. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.
No matter which Golden Corral location or what level, you're seeking a career with an industry leader that will surround you with exceptional people and all the tools you need to be your best - it's all here at Golden Corral. Join one of America's truly great restaurant companies now.
