Join Litehouse as a Line Attendant/Production Worker!
Location: Sandpoint, Idaho
Shift: Monday - Friday, 6am - 2:30pm, overtime as needed on Saturday.
Would you like to work for a 100% employee-owned food manufacturing company with an outstanding reputation as both a community leader and a great place to work?
The Line Attendant I packages and stacks product and materials according to product specifications.
Litehouse started in the Hope, Idaho restaurant of the Hawkins family 60 years ago. Since that time, we have become the leader in refrigerated salad dressings, dips, sauces, herbs, and cheese, manufacturing these delicious products at our four U.S. facilities based in Michigan, Utah, Virginia, and Idaho. Litehouse offers its diverse portfolio of products through general retail, e-commerce, foodservice, deli, member stores, and value-added goods where Litehouse products are featured in meal and salad kits. We keep a strong commitment to our employees and the communities in which we operate.
Great People Deserve Great Benefits!
Join our team where precision meets production! As a Line Attendant, you'll assemble containers, efficiently package products using state-of-the-art machinery, and ensure every item meets the highest quality standards. You'll be hands-on with palletizing, inspections, and software systems that keep operations running smoothly.
If you enjoy working in a fast-paced environment, maintaining a clean workspace, and being part of a team that values food safety and quality, this is the role for you. Overtime and weekend work available for those ready to roll up their sleeves and grow with us!
All qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Must be able to pass a background check. Any job offer will be based on the results of the background check.

At Litehouse Foods, we believe great food brings people together. For more than 60 years, Litehouse has been crafting dressings, dips, sauces, cheese, and other innovative CPG products that elevate everyday meals. For the past 20 of those years, we’ve proudly operated as an employee‑owned ESOP company, with our employee‑owners powering a portfolio that includes Litehouse, Organicville, Sky Valley, Veggiecraft, California Pizza Kitchen, Health Nut, Zaxbys, and Flavortown.
We roll up our sleeves together to make the ordinary extraordinary -- taking pride in what we create, the partnerships we build, and the future we’re shaping. We don’t just make food; we make food unforgettable.
Litehouse is proud to be 100% employee-owned and each one of the employee owners carries on the high standards of quality and innovation.
Our Mission: We make food that captivates hearts, transforms meals & builds a better future for our Employee's Owners and their families.
Visit our website for more information about Career Opportunities, Our Brands and more: https://litehouse-foods.com.
Find more information about our Foodservice offerings here: http://www.litehousefoodservice.com/.