Job Description

Concord Hospitality is seeking an enthusiastic and service-oriented Barista / Bistro Server to join our hotel bar and lounge team. This role provides both counter service and bistro support, allowing opportunities to cross-train in front-of-house and back-of-house operations. Flexible scheduling, including weekends and holidays, is required.

Key Responsibilities

• Provide excellent guest service in bar, bistro, and banquet settings.

• Prepare hot and cold menu items, barista drinks, and assist with bartending.

• Handle cash, use electronic point-of-sale systems, and serve food and beverages.

• Set up, break down, and maintain meeting spaces and banquet areas.

• Perform daily opening/closing duties and required side work.

• Assist with dishwashing, bussing, and general cleaning as needed.

Qualifications

• Minimum 1 year of experience in cooking, bartending, barista, or serving.

• Ability to work 7–9 hour shifts starting as early as 5 AM.

• Flexible availability including weekends, holidays, and occasional nights.

• Ability to lift 50 lbs and work on your feet for extended periods.

• Friendly, professional, and team-oriented demeanor.

Benefits (Full-Time Associates Only)

• Competitive wages

• Medical, dental, and vision plans

• Life insurance and short/long-term disability options

• 401(k) with company match

• Tuition assistance

• Discounted room rates at Concord-managed hotels

• Training, development, and career advancement opportunities

Why Concord?

Our culture is built on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a supportive, inclusive, and rewarding workplace where associates are valued, trained, and given opportunities to grow.

We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”

We are Concord!