Roskam Foods

Lead Maintenance Technician

Roskam Foods  •  United States (Onsite)  •  22 days ago
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Job Description

and Purpose:

Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.

Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.

Key Essential Functions/Duties:

  • Assist Maintenance Supervisors and Maintenance Manager with training, and mentoring maintenance technicians.
  • Responsible for training employees on equipment, related to assigned area.
  • Make daily shift reports to include BUM on daily maintenance issues during shift.
  • Prioritize work based on Planner/Schedule, including projects.
  • Follow escalation process to include a root cause and counter measures.
  • Assign tasks, monitor progress, and ensure adherence to schedules.
  • Coordinate with leaders to prioritize repairs and maintenance activities.
  • Conduct routine inspections of equipment and systems to identify and resolve potential issues.
  • Keep detailed records of maintenance activities and equipment status.
  • Diagnose mechanical, electrical and structural issues with machinery, tools, and building systems.
  • Perform timely repairs to minimize downtime and ensure safe operation.
  • Collaborate with outside vendors and contractors when specialized repairs are needed.
  • Ensure that all maintenance activities are performed in compliance with safety regulations and company policies.
  • Conduct safety inspections and address any potential hazards. Maintain knowledge of relevant safety codes.
  • Maintain accurate records of all maintenance work, inspections, and repairs.
  • Recommend improvements to maintenance procedures to enhance equipment reliability and efficiency.

Roskam Foods offers a competitive compensation package that includes medical, dental, and vision benefits, tuition reimbursement, life and disability insurance, and a 401 (k) plan with company match.

AAP/EEO Statement: Roskam Foods is a recognized veteran-friendly and equal opportunity employer.

We are excited to introduce you to all that Roskam has to offer—from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.

Roskam Foods

About Roskam Foods

After a century of building careers and brands under the radar, Roskam Foods is no longer the industry's best-kept secret. Founded in 1923 and headquartered in Grand Rapids, Michigan, we are a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated, and shelf-stable products. We run a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. With our uncompromising food quality and safety standards, we have the ability to handle allergens such as peanuts, dairy, and special product types like gluten-free and non-GMO, all in a safe and controlled environment.

We have a clear purpose at Roskam Foods and it's all about multiplying possibilities for our customers and employees. When we optimize the potential of our people and the brands we serve, we generate value for each of our stakeholders. We call this "exponential potential." Inherently agile and rapidly growing, we welcome the next great partnership or team member for shared success.

Industry
Food & Beverage
Company Size
501-1,000 employees
Headquarters
Grand Rapids, Michigan
Year Founded
Unknown
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