Culver's Restaurants

Kitchen Team Member

Culver's Restaurants  •  Platteville, WI (Onsite)  •  2 months ago
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Job Description

Culver’s of Platteville, WI is hiring and would love to meet you! We are looking for new True Blue Crew Members to work in our kitchen!

If you are looking for a fast-paced work environment, you will be a natural in this position! Our kitchen crew always brings energy and thrives in our fun, fast-paced, and exciting environment. Duties will include pressing our fresh, never frozen beef patties, managing fryers, building delicious sandwiches, and much more.

At Culver’s we provide ample training time on each position, so you feel comfortable and confident in your abilities. You will be given all the necessary tools to advance your career and continue to learn new skills along the way.

Benefits of working full-time for the Culver’s of Platteville include: paid vacation, 401k with 3% company match, birthday and holiday pay, employer sponsored health benefits, quarterly and annual bonus potential, 50% meal discounts for your Culver’s cravings, and much more!

We work with you to craft a schedule that best suits your lifestyle. Whether you are a night-owl who wants to work closing shifts, or an early-bird looking to open the restaurant, we have something for everyone.

Requirements for this position include strong communication skills, the ability to stand and move quickly for hours at a time, ability to lift 10 to 50 lbs., dependability, a genuine smile, and a can-do attitude! Previous kitchen experience is welcome but certainly not a requirement!

In our restaurants, team members and teamwork are everything. When you join the True Blue Crew, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we will work just as hard for you. That’s the Culver’s way.

Culver's Restaurants

About Culver's Restaurants

With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 1,000 Culver’s restaurants in 26 states, with more than 50,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers.

Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise.

To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.

Industry
Food & Beverage
Company Size
10,000+ employees
Headquarters
Prairie Du Sac, WI
Year Founded
1984
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