Job Description

Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our employee cafeteria operate as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best work. To find success in this role, you will need to be adaptable, hard-working, and willing to take direction.

Benefits and Perks:

• Pay: $20/hour
• Full-time position
• Overtime pay for hours worked over 40 hours
• Medical, Dental, and Vision health insurance elections
• 401K
• Basic Life Insurance, Long Term Disability Insurance, and AD&D Insurance offered at no cost
• Weekly Pay
• Pay Card option
• Online pay stub access

Kitchen Staff Responsibilities

• Clean and sanitize dishes, cookware, utensils, food preparation workstations
• Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients
• Assist with cooking of meals
• Follow all food health and safety requirements
• Assist with the unloading of deliveries and their proper storage
• Communicate kitchen needs to supervisors
• Interact with employees to serve meals

Kitchen Staff Requirements

• High school diploma or GED preferred
• Previous experience preferred
• Physical ability to stand for an entire shift and lift 20+ pounds
• Strong teamwork and communication skills
• Existing knowledge of food safety procedures preferred