📍 Berlin – Coccodrillo, Veteranenstraße 9, 10119 Berlin
Want to be part of a kitchen where teamwork keeps everything moving?
Pamela is one of Big Mamma's newest restaurants in Berlin, and we're looking for reliable and energetic Kitchen Porters to join our growing team.
As a Kitchen Porter, you'll play an essential role behind the scenes, supporting the kitchen team and making sure everything is clean, organized and ready for service.
It's a hands-on role at the heart of the action, perfect for someone who likes to stay active, work as part of a team and make a real contribution every day.
You help keep the kitchen running smoothly:
👉 Your work keeps the kitchen moving. When everything is clean, organized and ready, the whole team can perform at its best.
No extensive kitchen experience is required — we value reliability, energy and a willingness to learn.
Big Mamma is a fast-growing French-Italian restaurant group with 30+ locations across Europe.
Our mission is to bring authentic Italian food culture to life through quality products, traditional techniques and passionate teams.
At Coccodrillo, you'll join a growing team where every person has an essential role in creating a great restaurant experience.
Big Mamma is proud to be an equal opportunity employer.
We welcome applications from all qualified candidates regardless of gender, gender identity or expression, sexual orientation, ethnicity, religion, national origin, disability, age or any other legally protected characteristic.
Für diese Stelle berücksichtigen wir grundsätzlich Bewerber*innen mit den folgenden Berufsqualifikationen:
Kitchen Porter, Spüler, Spülkraft, Spülhilfe, Küchenhilfe, Küchenmitarbeiter, Küchenhelfer, Abwäscher, Steward, Stewarding Mitarbeiter, Mitarbeiter Küche, Reinigungskraft Küche
👉 Be part of the team behind the scenes and keep Coccodrillo moving! 💪🍝

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger, with one simple dream: changing people's lives with food.
We serve 100% homemade dishes, made with ingredients sourced directly from small Italian producers — think Prosciutto di Parma from Stefano Borchini, San Marzano tomatoes from Paolo Ruggiero, flour from Antimo Caputo… and the list goes on. Everything is served in jaw-dropping spaces, at fair prices, and always with a huge smile.
From our very first trattoria in Paris to over 30 locations across Europe today, our Squadra has grown to more than 2,200 talents, and the family keeps growing — with new restaurants opening in 2025.
Where to find us:
🇫🇷 France: 8 trattorias in Paris + 1 food market, Lille, Lyon, Bordeaux, Marseille
🇮🇹 Italy: 1 osteria in Milan
🇪🇸 Spain: 3 trattoria in Madrid and 1 osteria in Barcelona
🇬🇧 UK: 6 trattorias in London, Manchester, Birmingham
🇧🇪 Belgium: Brussels
🇩🇪 Germany: Munich, Berlin, Hamburg
🇲🇨 Monaco: Monte-Carlo
We also launched Napoli Gang, our digital food brand, in 2020 — delivering the same crazy love for Italian food straight to your door.
But food is only half the story.
Our real mission? Changing people’s lives with food.
That means putting people first — guests and team members alike. We believe hospitality can be a real career, not just a student job. We’re committed to building an inclusive and inspiring workplace where talents grow, evolve, and shape the future of the industry.
In 2023, we became a proud B-Corp, reinforcing our commitment to sustainability, social responsibility, and human-driven growth.
Big Mamma is not just a restaurant group.
It’s a movement made of passion, purpose, and a lot of pasta.