Job Description

Kitchen Porter — Browns Brasserie at Brown Thomas

About the Role

Browns Brasserie at Brown Thomas is an award-winning restaurant renowned for delivering exceptional food and service in one of Ireland's most iconic retail destinations. We are looking for a motivated and reliable Kitchen Porterto join our talented team.

This is a hands-on, fast-paced role at the heart of our kitchen operation — ideal for someone who takes pride in their work and thrives in a high-energy environment.

What We Offer

• 29 days holiday including public holidays

• Exceptional gratuities and tips

• Industry-leading staff food policy — enjoy a complimentary dish and hot beverage from our menu when on duty

• 50% staff discount when dining with friends and family

• Partial uniform provided

• Flexible and part-time schedules available

• Enhanced pay rates on Sundays and Bank Holidays

• Real career progression through internal promotions

• Dedicated learning manager with access to over 1,000 e-learning courses

• Advanced online training, with the opportunity to join our management training programme

• Annual staff Christmas party

• Prime city centre location with excellent public transport links

What We're Looking For

Essential:

• Previous experience working in a kitchen environment

• Good HACCP and food hygiene awareness

• Ability to work efficiently under pressure

• Confident working on your own initiative and as part of a team

• Neat, organised, and detail-oriented

• Ability to work at pace

Ideal Candidate:

• Previous experience as a Kitchen Porter

• Fluent English

• Full permission to work in the EU, or a valid work visa